Appetite responses to high-fat diets rich in mono-unsaturated versus poly-unsaturated fats von Polley, Kristine R., Kamal, Fatima, Paton, Chad M., Cooper, Jamie A.

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Improvements in markers of inflammation and coagulation potential following a 5-day high-fat diet rich in cottonseed oil vs. Olive oil in healthy males von Catherine Prater, M, Polley, Kristine R, Cooper, Jamie A

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Metabolic responses to high-fat diets rich in MUFA v. PUFA von Polley, Kristine R., Miller, Mary K., Johnson, Mollie, Vaughan, Roger, Paton, Chad M., Cooper, Jamie A.

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Differential response of fasting and postprandial angiopoietin-like proteins 3, -4, and -8 to cottonseed oil versus olive oil von Kaviani, Sepideh, Polley, Kristine R., Dowd, Michael K., Cooper, Jamie A., Paton, Chad M.

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A 5-day high-fat diet rich in cottonseed oil improves cholesterol profiles and triglycerides compared to olive oil in healthy men von Polley, Kristine R., Oswell, Natalie J., Pegg, Ronald B., Paton, Chad M., Cooper, Jamie A.

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Experimental intermittent ischemia augments exercise-induced inflammatory cytokine production von Shill, Daniel D, Polley, Kristine R, Willingham, T Bradley, Call, Jarrod A, Murrow, Jonathan R, McCully, Kevin K, Jenkins, Nathan T

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Exercise and Tart Cherry Increase Antioxidant Capacity after High‐Fat Meal Consumption von Polley, Kristine R., Pegg, Ronald B., Cooper, Jamie A.

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Development of a Submaximal Endurance Stimulus for NIRS Measured Muscle Mitochondrial Capacity: 820 Board #216 May 27, 3: 30 PM - 5: 00 PM von Polley, Kristine R., McCully, Kevin K.

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Mitochondrial Capacity Of The Tibialis Anterior And The Role Of Muscle Length On Muscle Metabolism: 816 Board #212 May 27, 3: 30 PM - 5: 00 PM von Willingham, Thomas B., Brizendine, Jared T., Polley, Kristine R., McCully, Kevin K.

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