Detection of Salmonella spp., Yersinia enterocolitica and verocytotoxin-producing Escherichia coli O157 in pigs at slaughter in Italy von Bonardi, S., Brindani, F., Pizzin, G., Lucidi, L., D'Incau, M., Liebana, E., Morabito, S.

Volltext

Isolation of Salmonella enterica from slaughtered pigs von Bonardi, S, Pizzin, G, Lucidi, L, Brindani, F, Paterlini, F, Tagliabue, S

Volltext

Use of immunomagnetic separation technique and polymerase chain reaction for detection of verocytotoxin-producing Escherichia coli in cattle at slaughter von Bonardi, S, Bacci, C, Pizzin, G, Orlandini, B, Donati, E, Brindani, F, Foni, E, Chiapponi, C, Aibino, E

Volltext

Faecal carriage of Verocytotoxin-producing Escherichia coli O157 and carcass contamination in cattle at slaughter in northern Italy von Bonardi, Silvia, Maggi, Emilio, Pizzin, Gisella, Morabito, Stefano, Caprioli, Alfredo

Volltext

Food allergy related to consumption of foods of animal origin. State-of-the-art von Pizzin, G., Bentley, S., Maggi, E. (Parma Univ. (Italy). Dipartimento di Salute Animale)

Volltext