A glucokinase-linked sensor in the taste system contributes to glucose appetite von Chometton, Sandrine, Jung, A-Hyun, Mai, Lilly, Dal Bon, Taylor, Ramirez, Alexa Osorio, Pittman, David W., Schier, Lindsey A.

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The Palatability of Lopinavir and Ritonavir Delivered by an Innovative Freeze-Dried Fast-Dissolving Tablet Formulation von Lai, Manshun, Richards, Caroline G., Mesta, Daniel C., King, Hannah T., Drobonick, Alexandra L., Brantly, Alexandra M., Pittman, David W., Lal, Manjari

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Further disentangling the motivational processes underlying benzodiazepine hyperphagia von Pittman, David W., McGinnis, Molly M., Liddy, Caroline, Richardson, Lindsey M., Ellison, Zachary T., Baird, John-Paul

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Selective stimulation of central GABAAα2,3,5 receptors increases intake and motivation to consume sucrose solution in rats von Nelson, Tyler S., Holstein, Sarah E., Baird, John-Paul, Pittman, David W.

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Behavioral and neurophysiological taste responses to sweet and salt are diminished in a model of subclinical intestinal inflammation von Pittman, David W., Dong, Guangkuo, Brantly, Alexandra M., He, Lianying, Nelson, Tyler S., Kogan, Schuyler, Powell, Julia, McCluskey, Lynnette Phillips

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The Boss’ Healthy Buddies Nutrition Resource Is Effective for Elementary School Students von Pittman, Sharyn B., Atkins, Savanah R., Schmidt, Nicole A., Perkins, Emily L., Franck, Kassie E., Cabrera, Isai D., Bland, Ida R., Pittman, David W., Allen, Heather N.

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Detection of free fatty acids following a conditioned taste aversion in rats von McCormack, Danielle N., Clyburn, Virginia L., Pittman, David W.

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Behavioral Effects of High-Strength Static Magnetic Fields on Rats von Houpt, Thomas A, Pittman, David W, Barranco, Jan M, Brooks, Erin H, Smith, James C

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Load Transfer Characteristics of Precast Portland Cement Concrete Panels for Airfield Pavement Repairs von Priddy, Lucy P., Pittman, David W., Flintsch, Gerardo W.

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Ring my bell: the Healthy Eating Decisions program von Pittman, David W

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Linoleic and Oleic Acids Alter the Licking Responses to Sweet, Salt, Sour, and Bitter Tastants in Rats von Pittman, David W., Labban, Caroline E., Anderson, Abigail A., O'Connor, Hayley E.

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Orosensory Detection of Fatty Acids by Obesity-Prone and Obesity-Resistant Rats: Strain and Sex Differences von Pittman, David W., Smith, Kimberly R., Crawley, Meaghan E., Corbin, Cameron H., Hansen, Dane R., Watson, Kristina J., Gilbertson, Timothy A.

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Behavioral effects on rats of high strength magnetic fields generated by a resistive electromagnet von Houpt, Thomas A., Pittman, David W., Riccardi, Christina, Cassell, Jennifer A., Lockwood, Denesa R., Barranco, Jan M., Kwon, Bumsup, Smith, James C.

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Rearing on basal or high dietary NaCl modifies chorda tympani nerve responses in rats von Pittman, David W, Contreras, Robert J

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Dietary NaCl influences the organization of chorda tympani neurons projecting to the nucleus of the solitary tract in rats von Pittman, David W, Contreras, Robert J

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Magnetic Field Conditioned Taste Aversion In Rats von Nolte, Christopher M, Pittman, David W, Kalevitch, Ben, Henderson, Ross, Smith, James C

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Role for epithelial Na+ channels and putative Na+/H+ exchangers in salt taste transduction in rats von Lundy, Robert F., Jr, Pittman, David W, Contreras, Robert J

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Selective stimulation of central GABA A α2,3,5 receptors increases intake and motivation to consume sucrose solution in rats von Nelson, Tyler S, Holstein, Sarah E, Baird, John-Paul, Pittman, David W

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Laboratory Evaluation of Concrete Mixture Designs Employing Type I and Type K Cement von Pittman, David W, Ramey, George E, Webster, Greg, Carden, Ashley

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Bridge Deck Construction Using Type K Cement von Phillips, Michael V, Ramey, George E, Pittman, David W

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