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  1. 1
    Postharvest stilbenes and flavonoids enrichment of table grape cv Redglobe (Vitis vinifera L.) as affected by interactive UV-C exposure and storage conditions

    Postharvest stilbenes and flavonoids enrichment of table grape cv Redglobe (Vitis vinifera L.) as affected by interactive UV-C exposure and storage conditions von Crupi, Pasquale, Pichierri, Arianna, Basile, Teodora, Antonacci, Donato

    Veröffentlicht in Food chemistry

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  2. 2
    Validation Assay of p3_VvAGL11 Marker in a Wide Range of Genetic Background for Early Selection of Stenospermocarpy in Vitis vinifera L

    Validation Assay of p3_VvAGL11 Marker in a Wide Range of Genetic Background for Early Selection of Stenospermocarpy in Vitis vinifera L von Bergamini, Carlo, Cardone, Maria Francesca, Anaclerio, Angelo, Perniola, Rocco, Pichierri, Arianna, Genghi, Rosalinda, Alba, Vittorio, Forleo, Lucia Rosaria, Caputo, Angelo Raffaele, Montemurro, Cinzia, Blanco, Antonio, Antonacci, Donato

    Veröffentlicht in Molecular biotechnology

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  3. 3
    Role of the Physical Elicitors in Enhancing Postharvest Antioxidant Capacity of Table Grape cv Redglobe (Vitis vinifera L.)

    Role of the Physical Elicitors in Enhancing Postharvest Antioxidant Capacity of Table Grape cv Redglobe (Vitis vinifera L.) von Crupi, Pasquale, Pichierri, Arianna, Milella, Rosa Anna, Perniola, Rocco, Antonacci, Donato

    Veröffentlicht in Journal of food research

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