Pig acute-phase protein levels after stress induced by changes in the pattern of food administration von Piñeiro, C., Piñeiro, M., Morales, J., Carpintero, R., Campbell, F. M., Eckersall, P. D., Toussaint, M. J. M., Alava, M. A., Lampreave , F.

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Dual-energy CT: Technical considerations and clinical applications von Fernández-Pérez, G.C., Fraga Piñeiro, C., Oñate Miranda, M., Díez Blanco, M., Mato Chaín, J., Collazos Martínez, M.A.

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Vertical distribution and migration of fish larvae in the NW Iberian upwelling system during the winter mixing period: implications for cross-shelf distribution von Rodriguez, J.M., Cabrero, A., Gago, J., Guevara-Fletcher, C., Herrero, M., Hernandez de Rojas, A., Garcia, A., Laiz-Carrion, R., Vergara, A.R., Alvarez, P., Piñeiro, C., Saborido-Rey, F.

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High lifetime and reproductive performance of sows on southern European Union commercial farms can be predicted by high numbers of pigs born alive in parity one von Iida, R, Piñeiro, C, Koketsu, Y

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Real-world effectiveness and safety of switching to dolutegravir/lamivudine among people living with HIV-1 aged over 50 years who are virologically suppressed von Piñeiro, C, Policarpo, S, Caldas, C, Santos, L, Augusto, I, DiMondi, V P, Serrão, R

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Recurrence patterns and factors associated with regular, irregular, and late return to service of female pigs and their lifetime performance on southern European farms von Tani, S, Piñeiro, C, Koketsu, Y

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Creating leadership collectives for sustainability transformations von Care, O., Bernstein, M. J., Chapman, M., Diaz Reviriego, I., Dressler, G., Felipe-Lucia, M. R., Friis, C., Graham, S., Hänke, H., Haider, L. J., Hernández-Morcillo, M., Hoffmann, H., Kernecker, M., Nicol, P., Piñeiro, C., Pitt, H., Schill, C., Seufert, V., Shu, K., Valencia, V., Zaehringer, J. G.

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Proteomics as a Tool for the Investigation of Seafood and Other Marine Products von Piñeiro, C, Barros-Velázquez, J, Vázquez, Figueras, A

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Zinc oxide at low supplementation level improves productive performance and health status of piglets von Morales, J, Cordero, G, Piñeiro, C, Durosoy, S

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167 Risk Factors for Culling Intervals and Lifetime Performance on Commercial Breeding Farms von Tani, S, Piñeiro, C, Koketsu, Y

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77 Returned Gilts and Their Subsequent Reproductive Performance on Commercial Farms von Tani, S, Piñeiro, C, Koketsu, Y

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497 Repeatability and Subsequent Reproductive Performance of Parity 1 Sows That Had Weaning-to-First-Service Interval of 0-3, 4, 5, 6, 7-20 or 21 Days or More von Yatabe, Y, Piñeiro, C, Koketsu, Y

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89 Incidence and Risk Factors for Prolapse in Spanish Female Breeding Pig Herds von Iida, R, Piñeiro, C, Koketsu, Y

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Repeatability and Subsequent Reproductive Performance of Parity 1 Sows That Had Weaning-to-First-Service Interval of 0-3, 4, 5, 6, 7-20 or 21 Days or More von Yatabe, Y, Piñeiro, C, Koketsu, Y

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Incidence and Risk Factors for Prolapse in Spanish Female Breeding Pig Herds von Iida, R, Piñeiro, C, Koketsu, Y

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Returned Gilts and Their Subsequent Reproductive Performance on Commercial Farms von Tani, S, Piñeiro, C, Koketsu, Y

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Risk Factors for Culling Intervals and Lifetime Performance on Commercial Breeding Farms von Tani, S, Piñeiro, C, Koketsu, Y

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The role of proteomics in the study of the influence of climate change on seafood products von Piñeiro, C., Cañas, B., Carrera, M.

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Effect of micellized natural (D-α-tocopherol) vs. synthetic (DL-α-tocopheryl acetate) vitamin E supplementation given to turkeys on oxidative status and breast meat quality charact... von Rey, A. I., Segura, J., Olivares, A., Cerisuelo, A., Piñeiro, C., López-Bote, C. J.

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Composition and structure of the larval fish community in the NW Iberian upwelling system during the winter mixing period von Rodriguez, J. M., Cabrero, A., Gago, J., Garcia, A., Laiz-Carrion, R., Piñeiro, C., Saborido-Rey, F.

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