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  1. 1
    Effect of varietal differences on chemical and pasting properties of composite wheat-cassava flours produced from low postharvest physiologically deteriorated cassava roots (Manihot esculenta Crantz)

    Effect of varietal differences on chemical and pasting properties of composite wheat-cassava flours produced from low postharvest physiologically deteriorated cassava roots (Maniho... von Aondoaver Ahemen, Samuel, Omolola Alimi, Janet, Oshiapi Iluebbey, Peter, Praise Alimi, John


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  2. 2
    Physical and Microstructural Properties of Composite Cassava-wheat Bread Produced from Blend of Wheat and Low Postharvest Physiological Deterioration Cassava Flours

    Physical and Microstructural Properties of Composite Cassava-wheat Bread Produced from Blend of Wheat and Low Postharvest Physiological Deterioration Cassava Flours von Samuel Aondoaver, Ahemen, John Praie, Alimi, Janet Omolola, Alimi, Peter Oshiapi, Iluebbey


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