Control of the properties of xanthan/glucomannan mixed gels by varying xanthan fine structure von Fitzpatrick, P., Meadows, J., Ratcliffe, I., Williams, Peter A.

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Role of Protein and Ferulic Acid in the Emulsification Properties of Sugar Beet Pectin von Siew, Chee Kiong, Williams, Peter A

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Multiple Steps and Critical Behaviors of the Binding of Calcium to Alginate von Fang, Yapeng, Al-Assaf, Saphwan, Phillips, Glyn O, Nishinari, Katsuyoshi, Funami, Takahiro, Williams, Peter A, Li, Liangbin

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Methodologies for the extraction and analysis of konjac glucomannan from corms of Amorphophallus konjac K. Koch von Chua, Melinda, Chan, Kelvin, Hocking, Trevor J., Williams, Peter A., Perry, Christopher J., Baldwin, Timothy C.

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A comparative study of some properties of cassava ( Manihot esculenta, Crantz) and cocoyam ( Colocasia esculenta, Linn) starches von Nwokocha, Louis M., Aviara, Ndubisi A., Senan, Chandra, Williams, Peter A.

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New starches: Physicochemical properties of sweetsop ( Annona squamosa) and soursop ( Anonna muricata) starches von Nwokocha, Louis M., Williams, Peter A.

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Strong human association with plant invasion success for Trifolium introductions to New Zealand von Gravuer, Kelly, Sullivan, Jon J, Williams, Peter A, Duncan, Richard P

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MhbT Is a Specific Transporter for 3-Hydroxybenzoate Uptake by Gram-Negative Bacteria von YING XU, XIAOLI GAO, WANG, Song-He, HONG LIU, WILLIAMS, Peter A, ZHOU, Ning-Yi

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Current progress in the utilization of native and modified legume proteins as emulsifiers and encapsulants – A review von Sharif, Hafiz Rizwan, Williams, Peter A., Sharif, Mian Kamran, Abbas, Shabbar, Majeed, Hamid, Masamba, Kingsley George, Safdar, Waseem, Zhong, Fang

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A vector holographic optical trap von Bhebhe, Nkosiphile, Williams, Peter A. C., Rosales-Guzmán, Carmelo, Rodriguez-Fajardo, Valeria, Forbes, Andrew

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Extraction of chitin from prawn shells and conversion to low molecular mass chitosan von Mohammed, Musarrat H., Williams, Peter A., Tverezovskaya, Olga

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Studies on Acacia exudate gums: Part VI. Interfacial rheology of Acacia senegal and Acacia seyal von Elmanan, Mona, Al-Assaf, Saphwan, Phillips, Glyn.O., Williams, Peter.A.

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Physicochemical Characterization of Konjac Glucomannan von Ratcliffe, Ian, Williams, Peter A, Viebke, Christer, Meadows, John

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Complete sequence of the IncP-9 TOL plasmid pWW0 from Pseudomonas putida von Greated, Alicia, Lambertsen, Lotte, Williams, Peter A., Thomas, Christopher M.

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Octenyl-succinylated inulin for the encapsulation and release of hydrophobic compounds von Han, Lingyu, Hu, Bing, Ratcliffe, Ian, Senan, Chandra, Yang, Jixin, Williams, Peter A.

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Octenyl-succinylated inulins for the delivery of hydrophobic drug von Han, Lingyu, Sun, Jiao, Williams, Peter A., Yang, Jixin, Zhang, Shubiao

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Niosomes Consisting of Tween-60 and Cholesterol Improve the Chemical Stability and Antioxidant Activity of (−)-Epigallocatechin Gallate under Intestinal Tract Conditions von Liang, Rong, Chen, Ling, Yokoyama, Wallace, Williams, Peter A, Zhong, Fang

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Molecular interactions of plant and algal polysaccharides von Williams, Peter A.

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Monoclinic Paracetamol vs. Paracetamol-4,4′-Bipyridine Co-Crystal; What Is the Difference? A Charge Density Study von Du, Jonathan, Lai, Felcia, Váradi, Linda, Williams, Peter, Groundwater, Paul, Platts, James, Hibbs, David, Overgaard, Jacob

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Antimony biomethylation in culture media revisited in the light of solubility and chemical speciation considerations von Filella, Montserrat, Williams, Peter A

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