Increased plasma PYY levels following supplementation with the functional fiber PolyGlycopleX in healthy adults von Reimer, R.A, Pelletier, X, Carabin, I.G, Lyon, M, Gahler, R, Parnell, J.A, Wood, S

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Effects of a 3-month supplementation with a novel soluble highly viscous polysaccharide on anthropometry and blood lipids in nondieting overweight or obese adults von Lyon, M., Wood, S., Pelletier, X., Donazzolo, Y., Gahler, R., Bellisle, F.

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Hydrogen excretion upon ingestion of dairy products in lactose-intolerant male subjects : importance of the live flora von PELLETIER, X, LAURE-BOUSSUGE, S, DONAZZOLO, Y

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Faecal short chain fatty acids in healthy subjects participating in a randomised controlled trial examining a soluble highly viscous polysaccharide versus control von Reimer, R. A., Pelletier, X., Carabin, I. G., Lyon, M. R., Gahler, R. J., Wood, S.

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diet moderately enriched in phytosterols lowers plasma cholesterol concentrations in normocholesterolemic humans von Pelletier, Xavier, Belbraouet, Slimane, Mirabel, Didier, Mordret, Francis, Perrin, Jean Luc, Pages, Xavier, Debry, Gérard

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Phytosterols have an unfavourable effect on bacterial activity and no evident protective effect on colon carcinogenesis von Quilliot, D, Boman, F, Creton, C, Pelletier, X, Floquet, J, Debry, G

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Effects of a 3-month supplementation with a novel soluble highly viscous polysaccharide on anthropometry and blood lipids in nondieting overweight or obese adults: Novel viscous po... von Lyon, M., Wood, S., Pelletier, X., Donazzolo, Y., Gahler, R., Bellisle, F.

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Effects of Malnutrition and Atherosclerosis on the Fatty Acid Composition of Plasma Phospholipids in the Elderly von Bamberg, T., Pelletier, X., Blain, H., Jeandel, C., Debry, G.

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Effect of cream cheese consumption on the glycaemic response to the meal in healthy subjects von Pelletier, X., Donazzolo, Y., Barbier-Latreille, M., Laure-Boussuge, S., Ruel, C., Debry, G.

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Fatty acid composition of trout phospholipids: Effect of ( n−3) essential fatty acid deficiency von Leray, C., Pelletier, X.

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Physiological importance of ω-3/ω-6 polyunsaturated fatty acids in man. An overview of still unresolved and controversial questions von Debry, G., Pelletier, X.

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Effects of eicosatetraynoic acid on membrane lipids of trout liver and intestine von Pelletier, X., Leray, C.

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Effects of Stigmasterol-Supplemented Diets on Fecal Neutral Sterols and Bile Acid Excretion in Rats von Andriamiarina, Ramiaramanantsoa, Laraki, Loubaba, Pelletier, Xavier, Debry, Gérard

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Topological distribution of aminophospholipid fatty acids in trout intestinal brush-border membrane von Pelletier, X., Mersel, M., Freysz, L., Leray, C.

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Topological distribution of choline phospholipid fatty acids in trout intestinal brush-border membrane von Pelletier, X., Freysz, L., Leray, C.

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Cholesterol reducing effects of a food containing oat bran and soy germ in mildly hypercholesterolemic subjects von Beer, M.U., Clayton, D., Pelletier, X.

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Effects of Dietary Phytosterols on Liver Lipids and Lipid Metabolism Enzymes von Laraki, Loubaba, Pelletier, Xavier, Mourot, Jacques, Debry, Gérard

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Effect of egg consumption in healthy volunteers: influence of yolk, white or whole-egg on gastric emptying and on glycemic and hormonal responses von Pelletier, X, Thouvenot, P, Belbraouet, S, Chayvialle, J.A, Hanesse, B, Mayeux, D, Debry, G

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Influence of beer ingestion on weight and food consumption von Borys, JM, Cavare, S., Pelletier, X., Boute, D., Marti, C., Antoine, JM, Debry, G.

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Effects of dietary cholesterol and phytosterol overload on Wistar rat plasma lipids von Laraki, Loubaba, Pelletier, Xavier, Debry, Gérard

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