Cellulose nanofibers produced from banana peel by enzymatic treatment: Study of process conditions von Tibolla, Heloisa, Pelissari, Franciele M., Rodrigues, Maria I., Menegalli, Florencia C.

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Antimicrobial, Mechanical, and Barrier Properties of Cassava Starch−Chitosan Films Incorporated with Oregano Essential Oil von Pelissari, Franciele M, Grossmann, Maria V. E, Yamashita, Fabio, Pineda, Edgardo Alfonso G

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Effect of Edible Coating from Cassava Starch and Babassu Flour (Orbignya phalerata) on Brazilian Cerrado Fruits Quality von Ferreira, Danielle C. M., Molina, Gustavo, Pelissari, Franciele M.

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Shelf life of cashew nut kernels packed in banana starch‐based nanocomposites von Tibolla, Heloisa, Feltre, Gabriela, Sartori, Tanara, Czaikoski, Aline, Pelissari, Franciele M., Menegalli, Florencia C., Cunha, Rosiane L.

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Extrusion parameters related to starch/chitosan active films properties von Pelissari, Franciele M., Yamashita, Fabio, Grossmann, Maria Victoria E.

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Constrained mixture design applied to the development of cassava starch–chitosan blown films von Pelissari, Franciele M., Yamashita, Fábio, Garcia, María A., Martino, Miriam N., Zaritzky, Noemi E., Grossmann, Maria Victoria E.

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Green Silver Nanoparticles: Recent Trends and Technological Developments von Rajoriya, Preeti, Barcelos, Mayara C. S., Ferreira, Danielle C. M., Misra, Pragati, Molina, Gustavo, Pelissari, Franciele M., Shukla, Pradeep K., Ramteke, Pramod W.

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Cellulose nanofibers produced from banana peel by chemical and mechanical treatments: Characterization and cytotoxicity assessment von Tibolla, H., Pelissari, F.M., Martins, J.T., Vicente, A.A., Menegalli, F.C.

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Biodegradable trays based on cassava starch blended with agroindustrial residues von Ferreira, Danielle C.M., Molina, Gustavo, Pelissari, Franciele M.

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Antimicrobial, Mechanical, and Barrier Properties of Cassava Starch―Chitosan Films Incorporated with Oregano Essential OH von PELISSARI, Franciele M, GROSSMANN, Maria V. E, YAMASHITA, Fabio, PINEDA, Edgardo Alfonso G

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Antioxidant Activity Assays for Food Packaging Materials von Santos, Fabiana H., Ferreira, Danielle C. M., Matheus, Julia R. V., Fai, Ana E. C., Pelissari, Franciele M.

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