Micro perforation based smart label to guide freshness of pasteurized milk packet von Pawde, Subhash V., Chaudhari, Sachin R., Matche, Rajeshwar S.

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Saponins: A concise review on food related aspects, applications and health implications von Sharma, Kartik, Kaur, Ramandeep, Kumar, Satish, Saini, Ramesh Kumar, Sharma, Surabhi, Pawde, Subhash V, Kumar, Vikas

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Accelerating the Oxygen Scavenging of Natural Rubber with Food-Grade Catalysts Impregnated on Silica-Based Platform von Pawde, Subhash, Chaudhari, Sachin R., Prabhasankar, Pichan, Matche, Rajeshwar S.

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Active Packaging for Strawberry and Coriander: A Natural Extract Impregnated Paper von Pawde, Subhash, Chaudhari, Sachin R., Matche, Rajeshwar S.

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LDPE-Natural Rubber Composite Film as Active Packaging: A Paradigm Shift in Oxygen Scavengers von Pawde, Subhash, Chaudhari, Sachin R., Prabhasankar, Pichan, Matche, Rajeshwar S.

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Ethylene Scavenger from Brick Ash: A Sustainable Alternative von P, Suraj, M, Shantanu, Patil, Subhash Pawde, Chaudhari, Sachin R, Matche, Rajeshwar S.

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Development of Fiber-Rich Biscuit by Incorporating Dragon Fruit Powder von Pawde, Subhash, Talib, M I, Parate, Vishal R

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Harnessing of Green Pea Peel Waste for Extraction of Phenolic Compounds Using Ultrasonic Assisted Extraction Technique von S.V., Karadbhajne, Lungade, Prashant, M.R., Sahurkar, Dave, Jaydeep, Pawde, Subhash V., Kumar, Nishant, Helal, Mahmoud, Sami, Rokayya, Aljumayi, Huda, Abushal, Suzan A., Al-Ghamdi, Saleh, Almehmadi, Awatif M., Elboughdiri, Noureddine

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