The characteristic of East Kalimantan’s low-rank coal as an adsorbent for Methylene Blue (MB) dye removal from simulated textile wastewater von Patmawati, Y, Shreeshivadasan, C

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The Use of Seaweed Flour (Kappaphycus alvarezii) as an Innovation in the Manufacture of High Fiber Fettucine Paste Products von Pramestika, D, Pujiastuti, D Y, Patmawati

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Fatty Acids Profiles and Growth Performances of Artemia franciscanaFed with Different Types of Microalgae von Muhamad Amin, Muhamad Amin, Mugi Erwinda, Mugi Erwinda, Maschlahatun Nissa, Maschlahatun Nissa, Daruti D Nindarwi, Daruti D Nindarwi, Woro H Setyantini, Woro H Setyantini, Ahmad S Mubarak, Ahmad S Mubarak, Patmawati, Patmawati, Dwi Y Pujiastuti, Dwi Y Pujiastuti, Laksmi Sulmartiwi, Laksmi Sulmartiwi, Sapto Andriyono, Sapto Andriyono, Mochammad Amin Alamsjah, Mochammad Amin Alamsjah

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Characterization of nano calcium powder from blood cockle (Anadara sp.) shell produced by using different hydrochloric acid concentration von Pramudi, G Y, Sulmartiwi, L, Tjahjaningsih, W, Mashitah, E D, Patmawati, Amin, M N G

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