Can energy intake influence clinical and hospital outcomes in critically ill patients? von Parramon Teixido, C.J., Berlana, D., Garcia Ortega, P., Ferre, M., Puiggros, C., Burgos, R.

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Effect of increasing the share of fish oil containing lipid emulsions in adult parenteral nutrition von Berlana, D., Puiggros, C., Garcia Ortega, P., Parramon Teixido, C.J., Ferre, M., Burgos, R.

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Phytosterols content in multichamberbag parenteral nutrition and effect on liver impairment von Berlana, D., Santulario, L., Puiggros, C., Parramon Teixido, C.J., Garcia Ortega, P., Guerrero Gual, M., Palmas Candia, F., Burgos Pelaez, R.

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