Lovastatin production: From molecular basis to industrial process optimization von Mulder, Kelly C.L., Mulinari, Flávia, Franco, Octávio L., Soares, Maria S.F., Magalhães, Beatriz S., Parachin, Nádia S.

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Production of a polar fish antimicrobial peptide in Escherichia coli using an ELP-intein tag von Sousa, Daniel A., Mulder, Kelly C.L., Nobre, Kethly S., Parachin, Nádia S., Franco, Octávio L.

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Metabolic flux analysis for metabolome data validation of naturally xylose-fermenting yeasts von Veras, Henrique C T, Campos, Christiane G, Nascimento, Igor F, Abdelnur, Patrícia V, Almeida, João R M, Parachin, Nádia S

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Heterologous Hyaluronic Acid Production in Kluyveromyces lactis von V Gomes, Antonio M, C M Netto, João H, Carvalho, Lucas S, Parachin, Nádia S

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Effect of Pyruvate Decarboxylase Knockout on Product Distribution Using Pichia pastoris (Komagataella phaffii) Engineered for Lactic Acid Production von Melo, Nadiele T M, Mulder, Kelly C L, Nicola, André Moraes, Carvalho, Lucas S, Menino, Gisele S, Mulinari, Eduardo, Parachin, Nádia S

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deletion of YLR042c improves ethanolic xylose fermentation by recombinant Saccharomyces cerevisiae von Parachin, Nádia S, Bengtsson, Oskar, Hahn-Hägerdal, Bärbel, Gorwa-Grauslund, Marie-F

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Recombinant Inga Laurina Trypsin Inhibitor (ILTI) Production in Komagataella Phaffii Confirms Its Potential Anti-Biofilm Effect and Reveals an Anti-Tumoral Activity von Carneiro, Fábio C, Weber, Simone S, Silva, Osmar N, Jacobowski, Ana Cristina, Ramada, Marcelo H S, Macedo, Maria L R, Franco, Octávio L, Parachin, Nádia S

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New edge of antibiotic development: antimicrobial peptides and corresponding resistance von Nadia S. Parachin, Octavio L. Franco

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Deletion of the trehalose tps1 gene in Kluyveromyces lactis does not impair growth in glucose von Gomes, Antonio M V, Orlandi, Ana Carolina A L, Parachin, Nádia S

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New edge of antibiotic development: antimicrobial peptides and corresponding resistance von Parachin, Nadia S, Franco, Octavio L

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Hydrolytic enzymes in Paracoccidioides brasiliensis--ecological aspects von Benoliel, Bruno, Arraes, Fabrício B M, Reis, Viviane Castelo-Branco, Siqueira, Saulo J L de, Parachin, Nádia S, Torres, Fernando A G

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Deletion of the trehalose tpsl gene in Kluyveromyces lactis does not impair growth in glucose von Gomes, Antonio M. V., Orlandi, Ana Carolina A. L. and Parachin, Nadia S

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New edge of antibiotic development: antimicrobial peptides and corresponding resistance von Octavio L. Franco, Nadia S. Parachin

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Comparison of Yeasts as Hosts for Recombinant Protein Production von Vieira Gomes, Antonio Milton, Souza Carmo, Talita, Silva Carvalho, Lucas, Mendonça Bahia, Frederico, Parachin, Nádia Skorupa

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Muconic Acid Production Using Engineered Pseudomonas putida KT2440 and a Guaiacol-Rich Fraction Derived from Kraft Lignin von Almqvist, Henrik, Veras, Henrique, Li, Kena, Garcia Hidalgo, Javier, Hulteberg, Christian, Gorwa-Grauslund, Marie, Skorupa Parachin, Nádia, Carlquist, Magnus

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Rhamnolipids production from sucrose by engineered Saccharomyces cerevisiae von Bahia, Frederico Mendonça, de Almeida, Gabriela Carneiro, de Andrade, Lorena Pereira, Campos, Christiane Gonçalves, Queiroz, Lúcio Rezende, da Silva, Rayane Luzia Vieira, Abdelnur, Patrícia Verardi, Corrêa, José Raimundo, Bettiga, Maurizio, Parachin, Nádia Skorupa

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Genetic basis for hyper production of hyaluronic acid in natural and engineered microorganisms von de Oliveira, Juliana Davies, Carvalho, Lucas Silva, Gomes, Antônio Milton Vieira, Queiroz, Lúcio Rezende, Magalhães, Beatriz Simas, Parachin, Nádia Skorupa

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Genetic strategies for improving hyaluronic acid production in recombinant bacterial culture von Manfrão‐Netto, João H. C., Queiroz, Enzo Bento, Oliveira Junqueira, Ana C., Gomes, Antônio M. V., Gusmão de Morais, Daniel, Paes, Hugo Costa, Parachin, Nádia Skorupa

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Metabolic engineering of Pseudomonas putida for production of vanillylamine from lignin‐derived substrates von Manfrão‐Netto, João Heitor Colombelli, Lund, Fredrik, Muratovska, Nina, Larsson, Elin M., Parachin, Nádia Skorupa, Carlquist, Magnus

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Comparative assessment of fermentative capacity of different xylose-consuming yeasts von Veras, Henrique César Teixeira, Parachin, Nádia Skorupa, Almeida, João Ricardo Moreira

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