Effect of nibbling versus gorging on cardiovascular risk factors: Serum uric acid and blood lipids von Jenkins, David J.A., Khan, Aneal, Jenkins, Alexandra L., Illingworth, Roger, Pappu, Anuradhe S., Wolever, Thomas M.S., Vuksan, Vladimir, Buckley, Gloria, Rao, A.Venketeshwer, Cunnane, Stephen C., Brighenti, Furio, Hawkins, Meredith, Abdolell, Mohamed, Corey, Paul, Patten, Robert, Josse, Robert G.

Volltext