Enabling Conditions for Local Food Systems to Emerge in Predominately Rural Regions of Portugal—A Food Access Approach von Hernández, Paola A.

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Effect of Edible Films’ Application on the Quality Characteristics of Manchego-Type Cheese During Storage von Guadalupe, Fierro-Corona, Israel, Ruiz-López Irving, Enrique, Ochoa-Velasco Carlos, Paola, Hernández-Carranza

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Using LAB‐fermented whey for developing bioactive edible films based on purple sweet potato flour/potato starch von Macías‐González, Antonio, Hernández‐Carranza, Paola, Ruiz‐López, Irving Israel, Ochoa‐Velasco, Carlos Enrique

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From the private to the public: Continuum of sexual–racial violence against migrant women von Contreras-Hernández, Paola, Stuardo Ávila, Valeria

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Contributions of viral oncogenes of HPV-18 and hypoxia to oxidative stress and genetic damage in human keratinocytes von Hochmann, Jimena, Millán, Magdalena, Hernández, Paola, Lafon-Hughes, Laura, Aiuto, Natali D’, Silva, Alejandro, Llaguno, Juan, Alonso, Julia, Fernández, Ariel, Pereira-Prado, Vanesa, Sotelo-Silveira, José, Bologna-Molina, Ronell, Arocena, Miguel

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Do small food businesses enable small farms to connect to regional food systems? Evidence from 9 European regions von Hernández, Paola A., Galli, Francesca, Prosperi, Paolo, Šūmane, Sandra, Duckett, Dominic, Almaas, Henrik Eli

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Drug Repurposing to Inhibit Histamine N -Methyl Transferase von Jiménez, Elvia Mera, Żołek, Teresa, Hernández Perez, Paola Gabriela, Miranda Ruvalcaba, Rene, Nicolás-Vázquez, María Inés, Hernández-Rodríguez, Maricarmen

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Neutralizing Antibodies Titers and Side Effects in Response to BNT162b2 Vaccine in Healthcare Workers with and without Prior SARS-CoV-2 Infection von Morales-Núñez, José Javier, Muñoz-Valle, José Francisco, Meza-López, Carlos, Wang, Lin-Fa, Machado Sulbarán, Andrea Carolina, Torres-Hernández, Paola Carolina, Bedolla-Barajas, Martín, De la O-Gómez, Brenda, Balcázar-Félix, Paulina, Hernández-Bello, Jorge

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Avocado seeds (Persea americana cv. Criollo sp.): Lipophilic compounds profile and biological activities von Soledad, Cid-Pérez Teresa, Paola, Hernández-Carranza, Carlos Enrique, Ochoa-Velasco, Israel, Ruiz-López Irving, GuadalupeVirginia, Nevárez-Moorillón, Raúl, Ávila-Sosa

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Detection of Saffron's Main Bioactive Compounds and Their Relationship with Commercial Quality von Avila-Sosa, Raul, Nevárez-Moorillón, Guadalupe Virginia, Ochoa-Velasco, Carlos Enrique, Navarro-Cruz, Addí Rhode, Hernández-Carranza, Paola, Cid-Pérez, Teresa Soledad

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Actions to strengthen the contribution of small farms and small food businesses to food security in Europe von Moreno-Pérez, Olga M., Arnalte-Mur, Laura, Cerrada-Serra, Pedro, Martinez-Gomez, Victor, Adamsone-Fiskovica, Anda, Bjørkhaug, Brunori, Gianluca, Czekaj, Marta, Duckett, Dominic, Hernández, Paola A., Noble, Christina, Pinto-Correia, Teresa, Płonka, Aleksandra, Prosperi, Paolo, Redman, Mark, Rivera, Maria, Šūmane, Sandra, Ortiz-Miranda, Dionisio

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Bacillus mojavensis isolated from aguamiel and its potential as a probiotic bacterium von Martínez-Ortiz, Verónica Miroslava, Trujillo-López, María Alejandra, El-Kassis, Elie Girgis, Bautista-Rodríguez, Elizabeth, Kirchmayr, Manuel Reinhart, Hernández-Carranza, Paola, Pérez-Armendáriz, Beatriz

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Food system integration of olive-oil-producing small farms in Southern Europe von Karanikolas, Pavlos, Martinez-Gomez, Victor, Galli, Francesca, Prosperi, Paolo, Hernández, Paola A., Arnalte-Mur, Laura, Rivera, Maria, Goussios, Giannis, Fastelli, Laura, Oikonomopoulou, Elpiniki, Fonseca, Ana

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Effect of impregnation‐osmodehydration with Hibiscus sabdariffa extracts on the bioactive compounds and sensory acceptance of apple wedges: Fresh, convective dried, and stored von Hernández‐Carranza, Paola, Heredia‐Soberanes, Karla, Ruiz‐López, Irving Israel, Ochoa‐Velasco, Carlos Enrique

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Starch Edible Films/Coatings Added with Carvacrol and Thymol: In Vitro and In Vivo Evaluation against Colletotrichum gloeosporioides von Ochoa-Velasco, Carlos Enrique, Pérez-Pérez, Julio César, Varillas-Torres, José Mauricio, Navarro-Cruz, Addí Rhode, Hernández-Carranza, Paola, Munguía-Pérez, Ricardo, Cid-Pérez, Teresa Soledad, Avila-Sosa, Raúl

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Level of physical activity, sedentary behavior, and sleep in the early childhood population von Olarte Hernández, Paola, Noguera Machacón, Luz Mery, Herazo Beltrán, Yaneth

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Assessing the role of small farms in regional food systems in Europe: Evidence from a comparative study von Rivera, María, Guarín, Alejandro, Pinto-Correia, Teresa, Almaas, Henrik, Mur, Laura Arnalte, Burns, Vanessa, Czekaj, Marta, Ellis, Rowan, Galli, Francesca, Grivins, Mikelis, Hernández, Paola, Karanikolas, Pavlos, Prosperi, Paolo, Sánchez Zamora, Pedro

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Structural, Physical, and Antifungal Characterization of Starch Edible Films Added with Nanocomposites and Mexican Oregano ( Lippia berlandieri Schauer) Essential Oil von Aguilar-Sánchez, Rocio, Munguía-Pérez, Ricardo, Reyes-Jurado, Fatima, Navarro-Cruz, Addí Rhode, Cid-Pérez, Teresa Soledad, Hernández-Carranza, Paola, Beristain-Bauza, Silvia Del Carmen, Ochoa-Velasco, Carlos Enrique, Avila-Sosa, Raúl

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The future of small farms and small food businesses as actors in regional food security: A participatory scenario analysis from Europe and Africa von Ortiz-Miranda, Dionisio, Moreno-Pérez, Olga, Arnalte-Mur, Laura, Cerrada-Serra, Pedro, Martinez-Gomez, Victor, Adolph, Barbara, Atela, Joanes, Ayambila, Sylvester, Baptista, Isaurinda, Barbu, Raluca, Bjørkhaug, Hilde, Czekaj, Marta, Duckett, Dominic, Fortes, Arlindo, Galli, Francesca, Goussios, Giannis, Hernández, Paola Andrea, Karanikolas, Pavlos, Machila, Kennedy, Oikonomopoulou, Elpiniki, Prosperi, Paolo, Rivera, María, Satoła, Łukasz, Szafrańska, Monika, Tisenkopfs, Talis, Tonui, Charles, Yeboah, Richard

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Synthesis, trypanocidal activity and docking studies of novel quinoxaline- N-acylhydrazones, designed as cruzain inhibitors candidates von Romeiro, Nelilma C., Aguirre, Gabriela, Hernández, Paola, González, Mercedes, Cerecetto, Hugo, Aldana, Ignacio, Pérez-Silanes, Silvia, Monge, Antonio, Barreiro, Eliezer J., Lima, Lídia M.

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