Carotinoids and related pigments; the chromolipoids von Palmer, Leroy Sheldon, 1887

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Laboratory experiments in dairy chemistry, by Leroy S. Palmer von Palmer, Leroy S., 1887-1944

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Carotinoids and related pigments : the chromolipoids / by Leroy S. Palmer von Palmer, Leroy S., 1887-1944

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The Chemistry of Milk and Dairy Products Viewed from a Colloidal Standpoint von Palmer, Leroy S

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THE DETECTION OF NATURAL AND ARTIFICIAL PIGMENTS IN OLEOMARGARINE AND BUTTER von Palmer, Leroy S, Thrun, Walter E

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The Structure and Properties of the Natural Fat Globule "Membrane": A HISTORICAL REVIEW WITH EXPERIMENTS BEARING ON A PHYSICO-CHEMICAL EXPLANATION von Palmer, Leroy S

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The Structure and Properties of the Natural Fat Globule “Membrane” von Palmer, Leroy S.

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Principles of Biochemistry (Mathews, Albert P.) von Palmer, Leroy S

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Is Lipase a Normal Constituent of Cow's Milk? von Palmer, Leroy S

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THE INFLUENCE OF VARIOUS ANTISEPTICS ON THE ACTIVITY OF LIPASE1 von Palmer, Leroy S

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The Relation between Skin Color and Fat Production in Dairy Cows von Palmer, Leroy S

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XANTHOPHYLL, THE PRINCIPAL NATURAL YELLOW PIGMENT OF THE EGG YOLK, BODY FAT, AND BLOOD SERUM OF THE HEN. THE PHYSIOLOGICAL RELATION OF THE PIGMENT TO THE XANTHOPHYLL OF PLANTS von Palmer, Leroy S.

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Bitter Milk of Advanced Lactation: A Lipase Fermentation von Palmer, Leroy S

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The Influence of the Stage of Gestation on the Composition and Properties of Milk von Palmer, Leroy S., Eckles, C.H.

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Ethyl Ester of Linolic Tetrabromide as a Product in the Analysis of Cottonseed Oil von Palmer, Leroy S, Wright, Philip A

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THE INFLUENCE OF SPECIFIC FEEDS AND CERTAIN PIGMENTS ON THE COLOR OF THE EGG YOLK AND BODY FAT OF FOWLS von Palmer, Leroy S., Kempster, Harry L.

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THE INFLUENCE OF VARIOUS ANTISEPTICS ON THE ACTIVITY OF LIPASE 1 von Palmer, Leroy S.

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The Relation between Skin Color and Fat Production in Dairy Cows1 von Palmer, Leroy S.

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Bitter Milk of Advanced Lactation von Palmer, Leroy S.

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Bitter Milk of Advanced Lactation1 von Palmer, Leroy S.

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