Influence of Cultivar and Maturity at Harvest on the Essential Oil Composition, Oleoresin and [6]-Gingerol Contents in Fresh Ginger from Northeast India von Kiran, Challa Ravi, Chakka, Ashok Kumar, Amma, K. P. Padmakumari, Menon, A. Nirmala, Kumar, M. M. Sree, Venugopalan, V. V

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Isolation and Identification of α-Glucosidase and Protein Glycation Inhibitors from Stereospermum colais von Rani, M. Priya, Raghu, K. G., Nair, Mangalam S., Padmakumari, K. P.

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HPTLC and reverse phase HPLC methods for the simultaneous quantification and in vitro screening of antioxidant potential of isolated sesquiterpenoids from the rhizomes of Cyperus r... von Priya Rani, M., Padmakumari, K.P.

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Essential oil composition of four major cultivars of black pepper (Piper nigrum L.) III von Menon, A.N, Padmakumari, K.P, Jayalekshmy, A

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In vitro studies to assess the antidiabetic, antiperoxidative, and radical scavenging potential of Stereospermum colais von Rani, M. Priya, Padmakumari, K. P.

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Essential oil composition of fresh ginger cultivars from North-East India von Ravi Kiran, Challa, Chakka, Ashok Kumar, Padmakumari Amma, K.P, Nirmala Menon, A, Sree Kumar, M.M, Venugopalan, V.V

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Total Antioxidant Capacity and Change in Phytochemicals of Four Major Varieties of Cardamom Oils During Decortication von Amma, K. P. Padmakumari, Sasidharan, Indu, Sreekumar, M. M, Sumathykutty, M. A, Arumughan, C

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Development and validation of HPLC method for determination of sugars in palm sap, palm syrup, sugarcane jaggery and palm jaggery von Veena, K S, Sameena, M T, Padmakumari, A K P, Srinivasa, G T K, Nishanth, K S, Reshma, M V

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Studies on essential oil composition of cultivars of black pepper (Piper nigrum L.) - V von Menon, A.N, Padmakumari, K.P

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Essential oil constituents of some Piper species von Sumathykutty, M. A., Rao, J. Madhusudana, Padmakumari, K. P., Narayanan, C. S.

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Essential oil composition of four major cultivars of black pepper (Piper nigrum L.) - IV von Menon, A.N, Padmakumari, K.P

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Effects of processing on the flavor compounds of Indian fresh ginger (Zingiber officinale Rosc.) von Nirmala Menon, A, Padmakumari, K.P, Sankari Kutty, B, Sumathikutty, M.A, Sreekumar, M.M, Arumugham, C

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Isolation and Identification of [alpha]-Glucosidase and Protein Glycation Inhibitors from Stereospermum colais von Rani, M Priya, Raghu, K G, Nair, Mangalam S, Padmakumari, K P

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Free and glycosidically bound volatiles in curry leaves (Murraya koenigii) (L) Spreng von Padmakumari, K.P

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Essential oil constituents of some Piper species von Sumathykutty, MA, Rao, J M, Padmakumari, K P, Narayanan, C S

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Essential oil constituents of somePiper species von Sumathykutty, M. A., Rao, J. Madhusudana, Padmakumari, K. P., Narayanan, C. S.

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Multiomics-assisted characterization of rice-Yellow Stem Borer interaction provides genomic and mechanistic insights into stem borer resistance in rice von Gokulan, C. G., Bangale, Umakanth, Balija, Vishalakshi, Ballichatla, Suneel, Potupureddi, Gopi, Rao, Deepti, Varma, Prashanth, Magar, Nakul, Jallipalli, Karteek, Manthri, Sravan, Padmakumari, A. P., Laha, Gouri S., Rao, L. V. Subba, Barbadikar, Kalyani M., Raman, Meenakshi Sundaram, Patel, Hitendra K., Maganti, Sheshu Madhav, Sonti, Ramesh V.

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Infestation of Rice by Gall Midge Influences Density and Diversity of Pseudomonas and Wolbachia in the Host Plant Microbiome von Sinha, Deepak K, Gupta, Ayushi, Padmakumari, Ayyagari P, Bentur, Jagadish S, Nair, Suresh

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Rice husk ash and imidazole application enhances silicon availability to rice plants and reduces yellow stem borer damage von Jeer, M., Suman, K., Maheswari, T. Uma, Voleti, S.R., Padmakumari, A.P.

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The management of spasticity in adults von Nair, Krishnan Padmakumari Sivaraman, Marsden, Jonathan

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