Review of Ginseng Anti-Diabetic Studies von Chen, Wei, Balan, Prabhu, Popovich, David G

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Analysis of Ginsenoside Content ( Panax ginseng ) from Different Regions von Chen, Wei, Balan, Prabhu, Popovich, David G

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Changes of Ginsenoside Composition in the Creation of Black Ginseng Leaf von Chen, Wei, Balan, Prabhu, Popovich, David G

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An improved MTT colorimetric method for rapid viable bacteria counting von Xu, Wenliang, Shi, Danxia, Chen, Kuanmin, Palmer, Jon, Popovich, David G.

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Ginsenosides analysis of New Zealand–grown forest Panax ginseng by LC-QTOF-MS/MS von Chen, Wei, Balan, Prabhu, Popovich, David G.

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TLC-Bioautography-Guided Isolation and Assessment of Antibacterial Compounds from Manuka ( Leptospermum scoparium ) Leaf and Branch Extracts von Xu, Wenliang, Shi, Danxia, Chen, Kuanmin, Popovich, David G

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Comparison of Ginsenoside Components of Various Tissues of New Zealand Forest-Grown Asian Ginseng ( Panax Ginseng ) and American Ginseng ( Panax Quinquefolium L.) von Chen, Wei, Balan, Prabhu, Popovich, David G

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An Improved Purification Method for Removing Colour Interference from 3-(4,5-Dimethylthiazol-2-yl)-2,5-diphenyl Tetrazolium Bromide (MTT) Antibacterial Assays von Shi, Danxia, Xu, Wenliang, Wong, Marie, Popovich, David G.

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TLC-bioautography-guided identification and assessment of the antibacterial compounds from Feijoa sellowiana von Xu, Wenliang, Shi, Danxia, Chen, Kuanmin, Popovich, David G

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The Effects of New Zealand Grown Ginseng Fractions on Cytokine Production from Human Monocytic THP-1 Cells von Chen, Wei, Balan, Prabhu, Popovich, David G

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Distinct Responses of Cytotoxic Ganoderma lucidum Triterpenoids in Human Carcinoma Cells von Ruan, Weimei, Wei, Ying, Popovich, David G

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Chemical and biological characterization of oleanane triterpenoids from soy von Zhang, Wei, Popovich, David G

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Isolation and characterization of bioactive polyacetylenes Panax ginseng Meyer roots von Yeo, Chia-Rou, Yong, Jin-Jie, Popovich, David G.

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Fermentation of protopanaxadiol type ginsenosides (PD) with probiotic Bifidobacterium lactis and Lactobacillus rhamnosus von Tan, Joanne SH, Yeo, Chia-Rou, Popovich, David G

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Group B Oleanane Triterpenoid Extract Containing Soyasaponins I and III from Soy Flour Induces Apoptosis in Hep-G2 Cells von Zhang, Wei, Popovich, David G

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Structure–function relationship exists for ginsenosides in reducing cell proliferation and inducing apoptosis in the human leukemia (THP-1) cell line von Popovich, David G, Kitts, David D

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Editorial: The Effect of Carbohydrate Restriction on Cancer and Metabolic Syndrome von Elisia, Ingrid, Santosa, Sylvia, Popovich, David G, Krystal, Gerald

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Bitter melon (Momordica charantia) triterpenoid extract reduces preadipocyte viability, lipid accumulation and adiponectin expression in 3T3-L1 cells von Popovich, David G., Li, Lu, Zhang, Wei

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Effect of Soyasapogenol A and Soyasapogenol B Concentrated Extracts on Hep-G2 Cell Proliferation and Apoptosis von Zhang, Wei, Popovich, David G

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Letter to the editor: NaOH as a solubilizer in bacterial MTT assay von Xu, Wenliang, Popovich, David

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