Quercetin Influence on Thermal Denaturation of Bovine Serum Albumin von Precupas, Aurica, Sandu, Romica, Popa, Vlad T

Volltext

Impact of Sinapic Acid on Bovine Serum Albumin Thermal Stability von Precupas, Aurica, Popa, Vlad Tudor

Volltext

FTIR, XRD, and DSC analysis of the rosemary extract effect on polyethylene structure and biodegradability von Musuc, Adina Magdalena, Badea-Doni, Mihaela, Jecu, Luiza, Rusu, Adriana, Popa, Vlad Tudor

Volltext

Bovine hemoglobin thermal stability in the presence of naringenin: Calorimetric, spectroscopic and molecular modeling studies von Precupas, Aurica, Ruxandra Leonties, Anca, Neacsu, Andreea, George Angelescu, Daniel, Tudor Popa, Vlad

Volltext

Open-source Software as an Alternative Means of Biomechanical Assessment von POPA, Vlad, SANDOR, Iosif, CIOCOI-POP, Rareș D.

Volltext

Gallic acid influence on bovine serum albumin thermal stability von Precupas, Aurica, Leonties, Anca Ruxandra, Neacsu, Andreea, Sandu, Romica, Popa, Vlad Tudor

Volltext

Sensitivity of KM3NeT/ARCA to a flux of nuclearites von Păun, Alice, Păvălaş, Gabriela, Popa, Vlad

Volltext

Roaring 20s von Popa, Sebastian-Vlad

Volltext

FUNCTIONAL ASSESSMENT IN NEUROMOTOR REEDUCATION von POPA, Vlad, SANDOR, Iosif, CIOCOI-POP, Dumitru Rareș

Volltext

Thermal analysis and calorimetry in Europe von Rotaru, Andrei, Luca Motoc, Dana, Popa, Vlad T., Popescu, Crisan

Volltext

Leaves anatomical and physiological adaptations of Vinca major ‘Variegata’ and Hedera helix L. to specific roof garden conditions von PETRA, Sorina A., GEORGESCU, Mihaela I., MANESCU, Cristina R., TOMA, Florin, BADEA, Monica L., DOBRESCU, Elisabeta, POPA, Vlad I.

Volltext

Aptamer functionalization effect on the interaction of sphingomyelin nanoemulsions with plasma proteins. A thermodynamic approach von Serban, Adriana, García-Fernández, Jenifer, Gheorghe, Daniela, Sandu, Romica, Neacsu, Ana, Neacsu, Dana-Andreea, Botea-Petcu, Alina, Díez Villares, Sandra, Teodorescu, Florina, Tudor Popa, Vlad, de la Fuente Freire, Maria, Tanasescu, Speranta

Volltext

Latest Developments in Edible Coatings on Minimally Processed Fruits and Vegetables: A Review von Miteluț, Amalia Carmen, Popa, Elisabeta Elena, Drăghici, Mihaela Cristina, Popescu, Paul Alexandru, Popa, Vlad Ioan, Bujor, Oana-Crina, Ion, Violeta Alexandra, Popa, Mona Elena

Volltext

Solution molar enthalpies for 1-butyl-3-methylimidazolium chloride – 1-propanol system at 303.56 and 318.68 K von TEODORESCU, Mariana, POPA, Vlad T.

Volltext

Complex interaction of caffeic acid with bovine serum albumin: calorimetric, spectroscopic and molecular docking evidence von Precupas, Aurica, Sandu, Romica, Leonties, Anca Ruxandra, Anghel, Dan-Florin, Popa, Vlad Tudor

Volltext

Reliability and Reproducibility of a Novel Grading System for Lesions of the Ligamentous-Fossa-Foveolar Complex in Young Patients Undergoing Open Hip Preservation Surgery von Stetzelberger, Vera Maren, Zurmühle, Corinne Andrea, Hanauer, Matthieu, Laurençon, Jonathan, Marti, Darius, Meier, Malin Kristin, Popa, Vlad, Schwab, Joseph Michael, Tannast, Moritz

Volltext

Resveratrol Effect on α-Lactalbumin Thermal Stability von Precupas, Aurica, Gheorghe, Daniela, Leonties, Anca Ruxandra, Popa, Vlad Tudor

Volltext

Analysis of bimodal thermally-induced denaturation of type I collagen extracted from calfskin von Staicu, Teodora, Cîrcu, Viorel, Ioniţă, Gabriela, Ghica, Corneliu, Popa, Vlad T., Micutz, Marin

Volltext

Modified Chaplygin Gas Cosmology von Benaoum, H. B.

Volltext

Comparative analysis of Staphylococcus aureus and Escherichia coli microcalorimetric growth von Zaharia, Dragos C, Muntean, Alexandru A, Popa, Mihnea G, Steriade, Alexandru T, Balint, Octavian, Micut, Roxana, Iftene, Corneliu, Tofolean, Ioana, Popa, Vlad T, Baicus, Cristian, Bogdan, Miron A, Popa, Mircea I

Volltext