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  1. 1
    PROCEDIMIENTO DE OBTENCION DE EXTRACTOS ANTIOXIDANTES A PARTIR DE BAGAZO DE UVA FERMENTADO Y DESTILADO

    PROCEDIMIENTO DE OBTENCION DE EXTRACTOS ANTIOXIDANTES A PARTIR DE BAGAZO DE UVA FERMENTADO Y DESTILADO von CRUZ FREIRE JOSE MANUEL, MOURE VARELA ANDRES, DOMINGUEZ GONZALEZ HERMINIA, NUNEZ GARCIA MARIA JOSE, SINEIRO TORRES JORGE, PINELO JIMENEZ MANUEL

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  2. 2
    Production of anti oxidant extracts from grape bagasse comprises centrifugation of the liquid separated from the wine waste and mixed with wash water for extraction of apolar solvents

    Production of anti oxidant extracts from grape bagasse comprises centrifugation of the liquid separated from the wine waste and mixed with wash water for extraction of apolar solve... von CRUZ FREIRE JOSE MANUEL, MOURE VARELA ANDRES, DOMINGUEZ GONZALEZ HERMINIA, NUNEZ GARCIA MARIA JOSE, SINEIRO TORRES JORGE, PINELO JIMENEZ MANUEL

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