Establishment, persistence and the importance of longitudinal monitoring in multi‐source reintroductions von Brockett, B., Banks, S., Neaves, L. E., Gordon, I. J., Pierson, J. C., Manning, A. D.

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Transdisciplinary synthesis for ecosystem science, policy and management: The Australian experience von Lynch, A.J.J., Thackway, R., Specht, A., Beggs, P.J., Brisbane, S., Burns, E.L., Byrne, M., Capon, S.J., Casanova, M.T., Clarke, P.A., Davies, J.M., Dovers, S., Dwyer, R.G., Ens, E., Fisher, D.O., Flanigan, M., Garnier, E., Guru, S.M., Kilminster, K., Locke, J., Mac Nally, R., McMahon, K.M., Mitchell, P.J., Pierson, J.C., Rodgers, E.M., Russell-Smith, J., Udy, J., Waycott, M.

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Oroesophageal candidiasis is lethal for transgenic mice with combined natural killer and T-cell defects von Balish, E., Warner, T., Pierson, C. J., Bock, D. M., Wagner, R. D.

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Pyogenic granuloma-like lesions associated with topical retinoid therapy von Pierson, Joseph C., Owens, Nicole M.

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Reduction of aqueous chlorine by organic material von Kotula, K.L. (University of Delaware, Newark.), Kotula, A.W, Rose, B.E, Pierson, C.J, Camp, M

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Evaluating the effectiveness of overstory cover as a surrogate for bird community diversity and population trends von Pierson, J.C., Mortelliti, A., Barton, P.S., Lane, P.W., Lindenmayer, D.B.

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Purpuric pityriasis rosea von Pierson, Joseph C., Dijkstra, Jacob W.E., Elston, Dirk M.

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Castration and Sire Effects on Carcass Traits, Meat Palatability and Muscle Fiber Characteristics in Angus Cattle von Ockerman, H. W, Jaworek, D, VanStavern, B, Parrett, N, Pierson, C. J

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Erythrodermic dermatomyositis von Pierson, Joseph C., Taylor, James S.

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Bacteriological quality and shelf life of ground beef von Emswiler, B S, Pierson, C J, Kotula, A W

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Effect of postmortem aging time and temperature on pH [hydrogen-ion concentration] tenderness and soluble collagen fractions in bovine longissimus muscle [Beef] von Pierson, C.J, Fox, J.D

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Comparative Study of Two Methods for Detection of Clostridium perfringens in Ground Beef von Emswiler, B S, Pierson, C J, Kotula, A W

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Influence of type (wooled or hair) and breed on growth and carcass characteristics and sensory properties of lamb [Meat quality] von OCKERMAN, H. W., EMSEN, H., PARKER, C. F., PIERSON, C. J.

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Oroesophageal candidiasis is lethal for transgenic mice with combined natural killer and T-cell defects von Balish, E, Warner, T, Pierson, C J, Bock, D M, Wagner, R D

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Comparison of Methods for Estimation of Coliforms, Fecal Coliforms and Enterococci in Retail Ground Beef von Pierson, C J, Emswiler, B S, Kotula, A W

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Design and Evaluation of a Modified Shear Head for the Warner-Bratzler Shear to Evaluate Tenderness of Cooked Ground Beef Patties von OCKERMAN, H. W., PIERSON, C. J., HODGES, R. R.

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MICROBIOLOGICAL EVALUATION OF PRECOOKED BEEF PATTIES CONTAINING SOY PROTEIN von EMSWILER, B.S., PIERSON, C.J., KOTULA, A.W., CROSS, H.R.

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MICROBIOLOGICAL EVALUATION OF GROUND BEEF CONTAINING MECHANICALLY DEBONED BEEF von EMSWILER, B. S., PIERSON, C. J., KOTULA, A. W., CROSS, H. R.

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Stump the experts. Segmental neurofibromatosis von Ruxin, T A, Pierson, J C, Helm, T N, Bergfeld, W F

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The current status of US army dermatology von PIERSON, Joseph C

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