Genetic and metabolite diversity of Sardinian populations of Helichrysum italicum von Melito, Sara, Sias, Angela, Petretto, Giacomo L, Chessa, Mario, Pintore, Giorgio, Porceddu, Andrea

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Antimicrobial activity of gaseous Citrus limon var pompia leaf essential oil against Listeria monocytogenes on ricotta salata cheese von Fancello, Francesco, Petretto, Giacomo L., Marceddu, Salvatore, Venditti, Tullio, Pintore, Giorgio, Zara, Giacomo, Mannazzu, Ilaria, Budroni, Marilena, Zara, Severino

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Phenolic content, antioxidant and physico-chemical properties of Sardinian monofloral honeys von Petretto, Giacomo L., Cossu, Massimo, Alamanni, Maria C.

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Effect of salinity (NaCl) on plant growth, nutrient content, and glucosinolate hydrolysis products trends in rocket genotypes von Petretto, Giacomo Luigi, Urgeghe, Pietro Paolo, Massa, Daniele, Melito, Sara

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Rollover-Assisted C(sp2)C(sp3) Bond Formation von Zucca, Antonio, Maidich, Luca, Canu, Laura, Petretto, Giacomo L., Stoccoro, Sergio, Cinellu, Maria Agostina, Clarkson, Guy J., Rourke, Jonathan P.

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Antimicrobial Activity and Chemical Characterization of a Non-Polar Extract of Saffron Stamens in Food Matrix von Zara, Severino, Petretto, Giacomo L, Mannu, Alberto, Zara, Giacomo, Budroni, Marilena, Mannazzu, Ilaria, Multineddu, Chiara, Pintore, Giorgio, Fancello, Francesco

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Effect of NaHCO3 treatments on the activity of cell‐wall‐degrading enzymes produced by Penicillium digitatum during the pathogenesis process on grapefruit von Venditti, Tullio, D'hallewin, Guy, Ladu, Gianfranca, Petretto, Giacomo L, Pintore, Giorgio, Labavitch, John M

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Grape and Wine Composition in Vitis vinifera L. cv. Cannonau Explored by GC-MS and Sensory Analysis von Petretto, Giacomo L, Mercenaro, Luca, Urgeghe, Pietro Paolo, Fadda, Costantino, Valentoni, Antonio, Del Caro, Alessandra

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Effectiveness of essential oil extracted from pompia leaves against Penicillium digitatum von Danzi, Donatella, Ladu, Gianfranca, Veltkamp Prieto, Cristina, Garitas Bullon, Amada, Petretto, Giacomo L, Fancello, Francesco, Venditti, Tullio

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Entrapment of Citrus limon var. pompia Essential Oil or Pure Citral in Liposomes Tailored as Mouthwash for the Treatment of Oral Cavity Diseases von Palmas, Lucia, Aroffu, Matteo, Petretto, Giacomo L., Escribano-Ferrer, Elvira, Díez-Sales, Octavio, Usach, Iris, Peris, José-Esteban, Marongiu, Francesca, Ghavam, Mansureh, Fais, Sara, Orrù, Germano, Rached, Rita Abi, Manca, Maria Letizia, Manconi, Maria

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Assessment of Durum Wheat (Triticum durum Desf.) Genotypes Diversity for the Integrated Production of Bioethanol and Grains von Danzi, Donatella, Marino, Ivana, De Bari, Isabella, Mastrolitti, Silvio, Petretto, Giacomo L., Pignone, Domenico, Janni, Michela, Cellini, Francesco, Venditti, Tullio

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Antimicrobial Effect of Thymus capitatus and Citrus limon var. pompia as Raw Extracts and Nanovesicles von Pinna, Roberto, Filigheddu, Enrica, Juliano, Claudia, Palmieri, Alessandra, Manconi, Maria, D'hallewin, Guy, Petretto, Giacomo, Maioli, Margherita, Caddeo, Carla, Manca, Maria Letizia, Solinas, Giuliana, Bortone, Antonella, Campanella, Vincenzo, Milia, Egle

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Stir bar sorptive extraction coupled with GC/MS applied to honey: optimization of method and comparative study with headspace extraction techniques von Petretto, Giacomo L., Urgeghe, P. Paolo, Mascia, Ilaria, Fadda, Costantino, Rourke, Jonathan P., Pintore, Giorgio

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Variation of the Chemical Composition of Waste Cooking Oils upon Bentonite Filtration von Mannu, Alberto, Vlahopoulou, Gina, Urgeghe, Paolo, Ferro, Monica, Del Caro, Alessandra, Taras, Alessandro, Garroni, Sebastiano, Rourke, Jonathan P., Cabizza, Roberto, Petretto, Giacomo L.

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Platinum(ii) N-heterocyclic carbene complexes: coordination and cyclometallation von Petretto, Giacomo L, Wang, Miao, Zucca, Antonio, Rourke, Jonathan P

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Effect of Irrigation Systems and Soil Conditioners on the Growth and Essential Oil Composition of Rosmarinus officinalis L. Cultivated in Egypt von Omer, Elsayed, Hendawy, Saber, ElGendy, Abdel Nasser, Mannu, Alberto, Petretto, Giacomo L., Pintore, Giorgio

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Development of an optimization algorithm for the energy management of an industrial Smart User von Ferrari, Lorenzo, Esposito, Fabio, Becciani, Michele, Ferrara, Giovanni, Magnani, Sandro, Andreini, Mirko, Bellissima, Alessandro, Cantù, Matteo, Petretto, Giacomo, Pentolini, Massimo

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Comparison between Citral and Pompia Essential Oil Loaded in Phospholipid Vesicles for the Treatment of Skin and Mucosal Infections von Usach, Iris, Margarucci, Elisabetta, Manca, Maria Letizia, Caddeo, Carla, Aroffu, Matteo, Petretto, Giacomo L, Manconi, Maria, Peris, José-Esteban

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In vitro inhibitory effects of Sardinian Pistacia lentiscus L. and Pistacia terebinthus L. on metabolic enzymes: Pancreatic lipase, α‐amylase, and α‐glucosidase von Foddai, Marzia, Kasabri, Violet, Afifi, Fatma U, Azara, Emanuela, Petretto, Giacomo L, Pintore, Giorgio

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Propionibacteria as promising tools for the production of pro-bioactive scotta: a proof-of-concept study von Coronas, Roberta, Zara, Giacomo, Gallo, Antonio, Rocchetti, Gabriele, Lapris, Marco, Petretto, Giacomo Luigi, Zara, Severino, Fancello, Francesco, Mannazzu, Ilaria

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