The Influence of Class II Division 2 Malocclusions on the Harmony of the Human Face Profile von Perović, Tatjana

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Characterization of Pseudomonas syringae pv. syringae, Causal Agent of Citrus Blast of Mandarin in Montenegro von Ivanovic, Zarko, Perovic, Tatjana, Popovic, Tatjana, Blagojevic, Jovana, Trkulja, Nenad, Hrncic, Snjezana

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Changes of Target Essential Trace Elements in Multiple Sclerosis: A Systematic Review and Meta-Analysis von Stojsavljević, Aleksandar, Jagodić, Jovana, Perović, Tatjana, Manojlović, Dragan, Pavlović, Slađan

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Male and Female Characteristics of Facial Soft Tissue Thickness in Different Orthodontic Malocclusions Evaluated by Cephalometric Radiography von Perović, Tatjana, Blažej, Zorica

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Detection and phylogenetic analyses of fig-infecting viruses in Bosnia and Herzegovina and Montenegro von DELlĆ, Duška, PEROVlĆ, Tatjana, HRNČIĆ, Snježana, LOLIĆ, Biljana, ĐURIĆ, Gordana, ELBEAINO, Toufic

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Orthodontic treatment of a severe unilateral open and crossbite, by palatal appliance with monolateral screw (by Veltri): A case report von Perovic, Tatjana, Aleksic, Ilija, Blazej, Zorica

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Volatile profile of Italian and Montenegrine pomegranate juices for geographical origin classification von Beghè, Deborah, Cirlini, Martina, Beneventi, Elisa, Miroslav, Čizmović, Tatjana, Perović, Ganino, Tommaso, Petruccelli, Raffaella, Dall’Asta, Chiara

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Harmony and aestetics of facial profile von Perović, Tatjana

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Characterizing ancient and local olive germplasm from Montenegro von Lazović, Biljana, Adakalić, Mirjana, Pucci, Claudio, Perović, Tatjana, Bandelj, Dunja, Belaj, Angjelina, Mariotti, Roberto, Baldoni, Luciana

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Natural extracts against agricultural pathogens: A case study of Celtis australis L von Perović, Tatjana, Petrović, Jovana, Gašić, Uroš, Kostić, Marina, Ćirić, Ana

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Overview of fruit flies important for fruit production on the Montenegro seacoast von Radonjić, Sanja, Hrnčić, Snježana, Perović, Tatjana

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FRUIT AND ENDOCARP PROPERTIES IN RELATION TO INTRA-VARIETAL MORPHOLOGICAL DIVERSITY OF MONTENEGRIN OLIVE VARIETY ‘ŽUTICA’ von Lazović, Biljana, Perović, Tatjana, Adakalić, Mirjana

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ALTERATION OF YIELD AND QUALITY OF TOMATO FRUIT BY CONVENTIONAL AND ORGANIC CROP MANAGEMENT von Komlen, Vedrana, Rahimic, Alma, Perovic, Tatjana, Knezevic, Branislav, Hamidovic, Saud, Pesic, Milan, Lalevic, Blazo

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Assessment of smile esthetics and various types of face profiles von Janošević, Predrag, Janošević, Mirjana, Perović, Tatjana, Stojković, Branislava, Stojanović, Simona

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CHARACTERISTICS OF FLOWERING AND FRUIT SET OF MAIN POMEGRANATE VARIETIES (Punica granatum L.) IN MONTENEGRO von CIZMOVIC, Miroslav, POPOVIC, Ranko, ADAKALIC, Mirjana, LAZOVIC, Biljana, PEROVIC, Tatjana

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Variability of Oil Content in Fruit of Olive Variety Žutica on Montenegrin Coast von Lazović, Biljana, Adakalić, Mirjana, Ljutica, Stoja, Perović, Tatjana, Čizmović, Miroslav

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VARIABILITY OF BIO-POMOLOGICAL PROPERTIES OF OLIVE VARIETY CRNICA IN MONTENEGRO von Adakalic, Mirjana, Lazovic, Biljana, Perovic, Tatjana, Cizmovic, Miroslav

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Characterization of Pseudomonas syringae pv. syringae, Causal Agent of Citrus Blast of Mandarin in Montenegro von Ivanovic, Zarko, Perovic, Tatjana, Popovic, Tatjana, Blagojevic, Jovana, Trkulja, Nenad, Hrncic, Snjezana

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Overview of fruit flies important for fruit production on the Montenegro seacoast von Radonjić, Sanja, Hrnčić, Snježana, Perović, Tatjana

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BIOPOMOLOGICAL PROPERTIES OF INTRODUCED OLIVE VARIETIES IN THE SOUTH OF MONTENEGRO/BIOPOMOLOSKE KARAKTERISTIKE INTRODUKOVANIH SORTI MASLINE NA JUGU CRNE GORE von Biljana, Lazovic, Mirjana, Adakalic, Tatjana, Perovic

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