Processing of Angelica (Angelica sylvestris L.) into a functional jam with addition of carob and cinnamon extracts: Evaluation of sensorial, physicochemical, and nutritional charac... von Koç Alibaşoğlu, Elif, Acoğlu Çelik, Büşra, Ceylan, Fatma Duygu, Özoğlu, Özüm, Bekar, Ertürk, Çapanoğlu, Esra, Tamer, Canan Ece, Korukluoğlu, Mihriban, Çopur, Ömer Utku, Yolci Ömeroğlu, Perihan

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Assessing residues of some insecticides during household processing of lemon von ACOĞLU, Büşra, YOLCI ÖMEROĞLU, Perihan

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Microwave-Assisted Hot Air Drying of Orange Snacks: Drying Kinetics, Thin Layer Modeling, Quality Attributes, and Phenolic Profiles von Özkan-Karabacak, Azime, Acoğlu-Çelik, Büşra, Özdal, Tuğba, Yolci-Ömeroğlu, Perihan, Çopur, Ömer Utku, Baştuğ-Koç, Ayşe, Pandiselvam, Ravi

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Bioaccessibility of total phenolics and antioxidant activity of melon slices dried in a heat pump drying system von Özkan Karabacak, Azime, Tunçkal, Cüneyt, Tamer, Canan Ece, Çopur, Ömer Utku, Yolci Ömeroğlu, Perihan

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Fatty acid composition of sweet bakery goods and chocolate products and evaluation of overall nutritional quality in relation to the food label information von Yolci Omeroglu, Perihan, Ozdal, Tugba

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Bioaccessibility of Carotenoids and Polyphenols in Organic Butternut Squash ( Cucurbita moschata ): Impact of Industrial Freezing Process von Kamiloglu, Senem, Koc Alibasoglu, Elif, Acoglu Celik, Busra, Celik, M Alpgiray, Bekar, Erturk, Unal, Taha Turgut, Kertis, Buket, Akpinar Bayizit, Arzu, Yolci Omeroglu, Perihan, Copur, O Utku

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Investigation of fatty acid composition including trans fatty acids and erucic acid in selected salty snack foods von Ozdal, Tugba, Yolci Omeroglu, Perihan

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Migration of lead and cadmium from ceramic kitchenware and estimation of sampling uncertainty von Bulut, Ruya, Yolci Omeroglu, Perihan, Acoglu, Busra, Alibasoglu, Elif Koc

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Investigating the effect of harvest season on the bioaccessibility of bee pollen polyphenols by ultra-high performance liquid chromatography tandem mass spectrometry von Akpinar Bayizit, Arzu, Bekar, Erturk, Unal, Taha Turgut, Celik, M. Alpgiray, Acoglu Celik, Busra, Koc Alibasoglu, Elif, Sahin Dilmenler, Pinar, Yolci Omeroglu, Perihan, Copur, O. Utku, Kamiloglu, Senem

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The Effect of Household Food Processing on Pesticide Residues in Oranges ( Citrus sinensis ) von Omeroglu, Perihan Yolci, Acoglu Celik, Busra, Koc Alibasoglu, Elif

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Nar Suyu ve Yeşil Çay İlaveli Kalorisi Azaltılmış Fonksiyonel Geleneksel Karışık Meyve Marmelatı Üretimi von ACOĞLU, Büşra, YOLCI ÖMEROĞLU, Perihan

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Geleneksel Anjelika (Melek Otu) Reçelinin Fizikokimyasal ve Duyusal Özellikleri von KOÇ, Elif, YOLCI ÖMEROĞLU, Perihan

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GELENEKSEL ANJELİKA REÇELİNİN TOPLAM ANTİOKSİDAN KAPASİTE, TOPLAM FENOLİK MADDE VE IN VITRO SİNDİRİM MODELİ İLE BİYOERİŞİLEBİLİRLİĞİNİN BELİRLENMESİ von KOÇ ALİBAŞOĞLU, Elif, YOLCI ÖMEROĞLU, Perihan

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Geleneksel Anjelika (melek otu) reçelinin fizikokimyasal ve duyusal özellikleri von Koç,Elif, Yolcı Ömeroğlu,Perihan

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Nar suyu ve yeşil çay ilaveli kalorisi azaltılmış fonksiyonel geleneksel karışık meyve marmelatı üretimi von Acoğlu,Büşra, Yolcı Ömeroğlu,Perihan

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Case Study to Assess the Sample Preparation Error in Pesticide Residue Analysis von Yolci Omeroglu, Perihan, Ambrus, Árpad, Boyacioglu, Dilek, Majzik, Etelka Solymosné

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Estimation of Sample Processing Uncertainty of Large-Size Crops in Pesticide Residue Analysis von Yolci Omeroglu, Perihan, Ambrus, Árpad, Boyacioglu, Dilek

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Microwave pre‐treatment for vacuum drying of orange slices: Drying characteristics, rehydration capacity and quality properties von Özkan‐Karabacak, Azime, Acoğlu, Büşra, Yolci Ömeroğlu, Perihan, Çopur, Ömer U.

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Limonlarda Bulunan Bazı Fungisit Kalıntıları Üzerine Evsel Gıda İşleme Yöntemlerinin Etkisi von Acoğlu Çelik, Büşra, Yolcı Ömeroğlu, Perihan

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MATHEMATICAL MODELLING AND OPTIMIZATION OF MELON SLICE DRYING WITH RESPONSE SURFACE METHODOLOGY IN A HEAT PUMP DRYING SYSTEM: Optimization of melon slice drying von Tunckal, Cuneyt, Ozkan Karabacak, Azime, Tamer, Canan Ece, Yolci Omeroglu, Perihan, Goksel, Zekiye

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