Two-vector-based modeless predictive current control for four-switch inverter-fed synchronous reluctance motors emulating the six-switch inverter operation von Lin, C.-K, Yu, J.-t, Lai, Y.-S, Yu, H.-C, Peng, C.-I

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Begonia fulgurata (sect. Diploclinium, Begoniaceae), a new species from northern Thailand von Peng, Lin, C.-W., Phutthai

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BEGONIA LECONGKIETII (SECT. PETERMANNIA), A NEW SPECIES FROM MOUNT DẦU, SOUTH CENTRAL COAST REGION, VIETNAM von Lý, N.-S., Peng, C.-I., Hughes, M.

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Taxonomic reconsideration of Disporum luzoniense (Liliaceae s.l.) using flavonoid characters von Saito, Iwashina, Peng, C.-I, Kokubugata

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Phylogeny and Biogeography of the Genus Ainsliaea (Asteraceae) in the Sino-Japanese Region based on Nuclear rDNA and Plastid DNA Sequence Data von Mitsui, Yuki, Chen, Shao-Tien, Zhou, Zhe-Kun, Peng, Ching-I., Deng, Yun-Fei, Setoguchi, Hiroaki

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Determination of the genetic relationship of Dendrobium species (Orchidaceae) in Taiwan based on the sequence of the internal transcribed spacer of ribosomal DNA von Tsai, C.C, Peng, C.I, Huang, S.C, Huang, P.L, Chou, C.H

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Effects of salt, sugar and screw speed on processing and product variables of corn meal extruded with a twin-screw extruder von Hsieh, F. (Univ. of Missouri-Columbia, Columbia, MO), Peng, I.C, Huff, H.E

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In Vitro Flowering and Fruiting of Begonia parvula H. Lév. & Vaniot von Hu, W. H., Chang, C., Peng, C. I, Liaw, S. I.

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Rice cake production using long-grain and medium-grain brown rice von Huff, H.E. (Univ. of Missouri, Columbia, MO), Hsieh, F, Peng, I.C

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Pion-induced Drell-Yan processes and the flavor-dependent EMC effect von Dutta, D., Peng, J. C., Cloët, I. C., Gaskell, D.

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Electron Paramagnetic Resonance Studies of the Effectiveness of Myoglobin and Its Derivatives as Photosensitizers in Singlet Oxygen Generation von WHANG, K., PENG, I. C.

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Chloroplast DNA phylogeography of Cunninghamia konishii (Cupressaceae), an endemic conifer of Taiwan von Lu, Sheng-You, Peng, Ching-I, Cheng, Yu-Ping, Hong, Kuo-Hsiang, Chiang, Tzen-Yuh

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Puffing of Rice Cakes as Influenced by Tempering and Heating Conditions von HSIEH, F., HUFF, H. E., PENG, I. C., MAREK, S. W.

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Palatability of prerigor cooked boar meat von Chen, W. (Purdue University, West Lafayette, IN), Forrest, J.C, Peng, I.C, Pratt, D.E, Judge, M.D

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BEGONIA LECONGKIETII (SECT. PETERMANNIA), A NEW SPECIES FROM MOUNT DẦU, SOUTH CENTRAL COAST REGION, VIETNAM von Lý, N-S, Peng, C-I, Hughes, M

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Neutral Nonenzymatic Glucose Biosensors Based on Electrochemically Deposited Pt/Au Nanoalloy Electrodes von Lin, Fang-Yu, Lee, Pei-Yuan, Chu, Tien-Fu, Peng, Chang-I, Wang, Gou-Jen

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Karyomorphology of Taiwanese Begonia (Begoniaceae): Taxonomic implications von "Oginuma, K. (Kochi Women's Univ., Eikokuji (Japan)), Peng, C.I.

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Photosensitized Lipid Peroxidation in Ground Pork and Turkey von WHANG, K., PENG, I.C.

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Functional properties of cryocasein von Moon, T.W. (Hallym University, Kangwon-do, Korea), Peng, I.C, Lonergan, D.A

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Begonia ignita (sect. Petermannia, Begoniaceae), a new species with orange flowers from Sulawesi, Indonesia von Lin, C.-W., Thomas, D.C., Ardi, W.H., Peng, C.-I

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