The important role of crystallinity and amylose ratio in thermal stability of starches von Lemos, Paulo Vitor França, Barbosa, Leandro Santos, Ramos, Ingrid Graça, Coelho, Rodrigo Estevam, Druzian, Janice Izabel

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Days in milk alters the milk fatty acid profile of grazing donkeys: A preliminary study von Johel Galo Salgado, Madian, Rocha Silva, Aline, Oliveira de Souza, Carolina, Vitor França Lemos, Paulo, Lopes Oliveira, Ronaldo, Albano de Araújo Oliveira, Chiara, Vaz Di Mambro Ribeiro, Claudio

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Combined effect of cassava starch nanoparticles and protein isolate in properties of starch‐based nanocomposite films von Almeida, Fabiane Cerqueira, Souza, Carolina Oliveira, Philadelpho, Biane Oliveira, Lemos, Paulo Vitor, Cardoso, Lucas Guimarães, Santana, Jamille Santos, Silva, Jania Betania, Correia, Paulo Romano, Camilloto, Geany Peruch, Ferreira, Ederlan, Druzian, Janice Izabel

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Bioactive efficacy of low‐density polyethylene films with natural additives von Moura, Lídia Eloy, Souza, Carolina Oliveira, de Oliveira, Eleidiana Andréia Seixas, Lemos, Paulo Vitor França, Druzian, Janice Izabel

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Characterization of extruded films based on poly (butylene succinate) blends to utilize a partially degraded poly (butylene adipate‐co‐terephthalate) von Conceição, Pietro Carlos Gonçalves, Lemos, Paulo Vitor França, Santana, Jamile Santos, Correia, Paulo Romano Cruz, Cardoso, Lucas Guimarães, de Jesus Assis, Denílson, da Rocha, Lucimar Pacheco Gomes, Marcelino, Henrique Rodrigues, de Souza Ferreira, Ederlan, da Silva, Jania Betânia Alves, de Souza, Carolina Oliveira

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Current advances in phytoremediation and biochemical composition of Arthrospira (Spirulina) grown in aquaculture wastewater von Cardoso, Lucas Guimarães, Lemos, Paulo Vitor França, Souza, Carolina Oliveira, Oliveira, Maria Beatriz Prior Pinto, Chinalia, Fabio Alexandre

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Tribological performances of cellulose nanocrystals in water‐based lubricating fluid von Da Rocha, Pollyana Grazielle Luz, De Oliveira, Matheus Gonçalves Leão, Lemos, Paulo Vitor França, De Sousa Costa, Larissa Alves, Da Rocha, Lucimar Pacheco Gomes, De Almeida Júnior, Adelson Ribeiro, Da Silva, Jania Betania Alves

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Development of arrowroot flour fermented by kefir grains von Souza, Beatriz Lourdes, Magalhães‐Guedes, Karina Teixeira, Lemos, Paulo Vitor França, Maciel, Leonardo Fonseca, Dias, Disney Ribeiro, Druzian, Janice Izabel, Schwan, Rosane Freitas

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Utilization of Agro-Industrial Residues in the Rearing and Nutritional Enrichment of Zophobas atratus Larvae: New Food Raw Materials von Nascimento, Renata Quartieri, Di Mambro Ribeiro, Cláudio Vaz, Colauto, Nelson Barros, da Silva, Larissa, Lemos, Paulo Vitor França, de Souza Ferreira, Ederlan, Linde, Giani Andrea, Machado, Bruna Aparecida Souza, Tavares, Pedro Paulo Lordelo Guimarães, Biasoto, Aline Camarão Telles, Umsza Guez, Marcelo Andres, Carvalho, Natália, de Jesus Assis, Denílson, da Silva, Jania Betânia Alves, de Souza, Carolina Oliveira

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Structural and thermal investigations of starch polymers as matrices for retention of rhynchophorol aggregation pheromone von Lemos, Paulo Vitor França, Cardoso, Lucas Guimarães, da Silva, Jânia Betânia Alves, de Souza, Carolina Oliveira, Druzian, Janice Izabel

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Effect of Addition of Cross-Linked Starch on the Properties of Degraded PBAT Poly(butylene adipate-co-terephthalate) Films von Grimaut, Denise Agostina, da Silva, Jania Betania Alves, Lemos, Paulo Vitor França, Correia, Paulo Romano Cruz, Santana, Jamille Santos, Pessôa, Luiggi Cavalcanti, Estevez-Areco, Santiago, Famá, Lucía Mercedes, Goyanes, Silvia Nair, Marcelino, Henrique Rodrigues, de Jesus Assis, Denilson, de Souza, Carolina Oliveira

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Starch chemical modifications applied to drug delivery systems: From fundamentals to FDA-approved raw materials von Lemos, Paulo Vitor França, Marcelino, Henrique Rodrigues, Cardoso, Lucas Guimarães, Souza, Carolina Oliveira de, Druzian, Janice Izabel

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Spirulina sp. as a Bioremediation Agent for Aquaculture Wastewater: Production of High Added Value Compounds and Estimation of Theoretical Biodiesel von Cardoso, Lucas Guimarães, Duarte, Jessica Hartwig, Costa, Jorge Alberto Vieira, de Jesus Assis, Denilson, Lemos, Paulo Vitor França, Druzian, Janice Izabel, de Souza, Carolina Oliveira, Nunes, Itaciara Larroza, Chinalia, Fabio Alexandre

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Spirulina sp. LEB 18 cultivation in outdoor pilot scale using aquaculture wastewater: High biomass, carotenoid, lipid and carbohydrate production von Cardoso, Lucas Guimarães, Duarte, Jessica Hartwig, Andrade, Bianca Bomfim, Lemos, Paulo Vitor França, Costa, Jorge Alberto Vieira, Druzian, Janice Izabel, Chinalia, Fabio Alexandre

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Impact of ionic liquid's cation alkyl chain length and reaction time on cellulose nanocrystals preparation von da Silva, Jania Betania Alves, Vieira, Suellen Rocha, Pessôa, Luiggi Cavalcanti, Santana, Jamille Santos, Lemos, Paulo Vitor França, Souza, Carolina Oliveira de, Cardoso, Lucas Guimarães, Assis, Denílson de Jesus, Mussagy, Cassamo Ussemane, Santos‑Ebinuma, Valéria Carvalho

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Characterization of amylose and amylopectin fractions separated from potato, banana, corn, and cassava starches von Lemos, Paulo Vitor França, Barbosa, Leandro Santos, Ramos, Ingrid Graça, Coelho, Rodrigo Estevam, Druzian, Janice Izabel

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Chemical, microbiological and sensory viability of low-calorie, dairy-free kefir beverages from tropical mixed fruit juices von Tavares, Pedro Paulo Lordelo Guimarães, dos Anjos, Emanuele Araújo, Nascimento, Renata Quartieri, da Silva Cruz, Larissa Farias, Lemos, Paulo Vitor França, Druzian, Janice Izabel, de Oliveira, Thâmilla Thalline Batista, de Andrade, Roberta Barreto, da Costa Souza, Adriana Lúcia, Magalhães-Guedes, Karina Teixeira, de Oliveira Mamede, Maria Eugênia

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Scaling-up production of Spirulina sp. LEB18 grown in aquaculture wastewater von Cardoso, Lucas Guimarães, Lombardi, Ana Teresa, de Jesus Silva, Jamila Sueira, Lemos, Paulo Vitor França, Costa, Jorge Alberto Vieira, de Souza, Carolina Oliveira, Druzian, Janice Izabel, Chinalia, Fabio Alexandre

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Preparation and characterization of C-phycocyanin coated with STMP/STPP cross-linked starches from different botanical sources von Lemos, Paulo Vitor França, Opretzka, Luiza Carolina Franca, Almeida, Letícia Santos, Cardoso, Lucas Guimarães, Silva, Jania Betânia Alves da, Souza, Carolina Oliveira de, Villarreal, Cristiane Flora, Druzian, Janice Izabel

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Insect residues as an alternative and promising source for the extraction of chitin and chitosan von Machado, Sinara Silva Neves, Silva, Jania Betânia Alves da, Nascimento, Renata Quartieri, Lemos, Paulo Vitor França, Assis, Denílson de Jesus, Marcelino, Henrique Rodrigues, Ferreira, Ederlan de Souza, Cardoso, Lucas Guimarães, Pereira, Juraci Duarte, Santana, Jamille Santos, Silva, Maria Luiza Andrade da, Souza, Carolina Oliveira de

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