Influence of Harvesting Time on the Chemical Composition of Wild Stinging Nettle ( Urtica dioica L.) von Paulauskienė, Aurelija, Tarasevičienė, Živilė, Laukagalis, Valdas

Volltext

Wild Stinging Nettle ( Urtica dioica L.) Leaves and Roots Chemical Composition and Phenols Extraction von Tarasevičienė, Živilė, Vitkauskaitė, Miglė, Paulauskienė, Aurelija, Černiauskienė, Judita

Volltext

Changes in Garlic Quality during Fermentation under Different Conditions von Paulauskienė, Aurelija, Kulbokas, Šarūnas, Zvicevičius, Egidijus, Tarasevičienė, Živilė

Volltext

Chemical Content and Color of Dried Organic Beetroot Powder Affected by Different Drying Methods von Tarasevičienė, Živilė, Paulauskienė, Aurelija, Černiauskienė, Judita, Degimienė, Aura

Volltext

Quality Changes of Cold-Pressed Black Cumin ( Nigella sativa L.), Safflower ( Carthamus tinctorius L.), and Milk Thistle ( Silybum marianum L.) Seed Oils during Storage von Tarasevičienė, Živilė, Laukagalis, Valdas, Paulauskienė, Aurelija, Baltušnikienė, Aldona, Meškinytė, Edita

Volltext

Qualitative properties of cookies enriched with berries pomace von TARASEVIČIENĖ, Živilė, ČECHOVIČIENĖ, Indrė, JUKNIŪTĖ, Kotryna, ŠLEPETIENĖ, Alvyra, PAULAUSKIENĖ, Aurelija

Volltext

Impact of Foliar Application of Amino Acids on Total Phenols, Phenolic Acids Content of Different Mints Varieties under the Field Condition von Tarasevičienė, Živilė, Velička, Aloyzas, Paulauskienė, Aurelija

Volltext

Changes in Selected Quality Indices in Microbially Fermented Commercial Almond and Oat Drinks von Dąbrowski, Grzegorz, Paulauskienė, Aurelija, Baltušnikienė, Aldona, Kłębukowska, Lucyna, Czaplicki, Sylwester, Konopka, Iwona

Volltext

Composition and Physicochemical Properties of Pomace of Various Cultivars of Blackberry (Rubus fruticosus L.) von Cechovicene, Indre, Slepetiene, Alvyra, Gumbyte, Milda, Paulauskiene, Aurelija, Tarasevicene, Zivile

Volltext

Quality Research of the Beetroots (Beta vulgaris L., ssp. vulgaris var. conditiva Alef.) Grown in Different Farming Systems Applying Chemical and Holistic Research Methods von Paulauskienė, Aurelija, Šileikienė, Daiva, Karklelienė, Rasa, Tarasevičienė, Živilė, Česonienė, Laima

Volltext

The Influence of Various Forms of Nitrogen Fertilization and Meteorological Factors on Nitrogen Compounds in Soil under Laboratory Conditions von Dromantienė, Rūta, Pranckietienė, Irena, Jodaugienė, Darija, Paulauskienė, Aurelija

Volltext

The Quality of Ecologically and Conventionally Grown White and Brown Agaricus bisporus Mushrooms von Paulauskienė, Aurelija, Tarasevičienė, Živilė, Šileikienė, Daiva, Česonienė, Laima

Volltext

Effects of germination time on the antioxidant properties of edible seeds von Tarasevičienė, Živilė, Viršilė, Akvilė, Danilčenko, Honorata, Duchovskis, Pavelas, Paulauskienė, Aurelija, Gajewski, Marek

Volltext

The Effect of Berry Pomace on Quality Changes of Beef Patties during Refrigerated Storage von Tarasevi?ien?, ?ivil?, echovi?ien?, Indr?, Paulauskien?, Aurelija, Gumbyt?, Milda, Blinstrubien?, Au?ra, Burbulis, Natalija

Volltext

Effect of Controlled Atmosphere Storage Conditions on the Chemical Composition of Super Hardy Kiwifruit von Paulauskienė, Aurelija, Tarasevičienė, Živilė, Žebrauskienė, Audronė, Pranckietienė, Irena

Volltext

Quality Changes of Cold-Pressed Black Cumin Seed Oils during Storage von Taraseviciene, Zivile, Laukagalis, Valdas, Paulauskiene, Aurelija, Baltusnikiene, Aldona, Meskinyte, Edita

Volltext

Effect of liquid amide nitrogen fertilizer with magnesium and sulphur on spring wheat chlorophyll content, accumulation of nitrogen and yield von Pranckietienė, Irena, Marks, Marek, Paulauskiene, Aurelija, Dromantienė, Rūta, Smalstienė, Vita, Jodaugienė, Darija, Vagusevičienė, Ilona

Volltext

Changes in chemical composition of germinated leguminous under abiotic stress conditions von Televiciute, Dale, Taraseviciene, ZIvile, Danilcenko, Honorata, Barcauskaite, Karolina, Kandaraite, Mantvile, Paulauskiene, Aurelija

Volltext

Comparison of Chemical Composition and Colour Parameters of Different Mentha Genus Plants Grown under Organic Conditions von TARASEVIČIENĖ, Živilė, VELIČKA, Aloyzas, JARIENĖ, Elvyra, PAULAUSKIENĖ, Aurelija, KIELTYKA-DADASIEWICZ, Anna, SAWICKA, Barbara, GAJEWSKI, Marek

Volltext

Amino acid composition of kolomikta actinidia (Actinidia kolomikta (Maxim. and Rupr.) Maxim) fruits of Lithuanian origin von Paulauskienė, Aurelija, Tarasevičienė, Živilė, Žebrauskienė, Audronė

Volltext