2-Benzoyl-4-phenyl-1,2,5-thiadiazol-3(2H)-one 1,1-Dioxide von Broumidis, Emmanouil, Patterson, Samuel B. H, Rosair, Georgina M, Koutentis, Panayiotis A, Kalogirou, Andreas S

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Polymetallic Group 4 Complexes: Catalysts for the Ring Opening Polymerisation of rac-Lactide von Jenkins, David T., Fazekas, Eszter, Patterson, Samuel B. H., Rosair, Georgina M., Vilela, Filipe, McIntosh, Ruaraidh D.

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A Sacrificial Linker in Biodegradable Polyesters for Accelerated Photoinduced Degradation, Monitored by Continuous Atline SEC Analysis von Patterson, Samuel B. H., Arrighi, Valeria, Vilela, Filipe

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Fruit and vegetables in the American diet: data from the NHANES II survey von Patterson, B H, Block, G, Rosenberger, W F, Pee, D, Kahle, L L

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Naturally occurring selenium compounds in cancer chemoprevention trials: a workshop summary von Patterson, B H, Levander, O A

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Spectroscopic ellipsometric study datasets of the fluorinated polymers: Bifunctional urethane methacrylate perfluoropolyether (PFPE) and polyvinylidene fluoride (PVDF) von Gibbons, Joseph, Patterson, Samuel B.H., Zhakeyev, Adilet, Vilela, Filipe, Marques-Hueso, Jose

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Food choices and the cancer guidelines von Patterson, B.H, Block, G

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US dietary patterns associated with fat intake: the 1987 National Health Interview Survey von Subar, A.F, Ziegler, R.G, Patterson, B.H, Graubard, B, Ursin, G

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The bioavailability to humans of ascorbic acid from oranges, orange juice and cooked broccoli is similar to that of synthetic ascorbic acid von MANGELS, A. R, BLOCK, G, FREY, C. M, PATTERSON, B. H, TAYLOR, P. R, NORKUS, E. P, LEVANDER, O. A

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Determinants of plasma vitamin E in healthy males von Sinha, R, Patterson, B H, Mangels, A R, Levander, O A, Gibson, T, Taylor, P R, Block, G

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Human [74Se]selenomethionine metabolism: a kinetic model von Swanson, CA, Patterson, BH, Levander, OA, Veillon, C, Taylor, PR, Helzlsouer, K, McAdam, PA, Zech, LA

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DOES BETA-CAROTENE EXPLAIN WHY REDUCED CANCER RISK IS ASSOCIATED WITH VEGETABLE AND FRUIT INTAKE von ZIEGLER, RG, SUBAR, AF, CRAFT, NE, URSIN, G, PATTERSON, BH, GRAUBARD, BI

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Calories, fat and cholesterol: intake patterns in the US population by race, sex and age von Block, G, Rosenberger, W F, Patterson, B H

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Diet and Sex Hormones in Girls: Findings From a Randomized Controlled Clinical Trial von Dorgan, Joanne F., Hunsberger, Sally A., McMahon, Robert P., Kwiterovich, Peter O., Lauer, Ronald M., Van Horn, Linda, Lasser, Norman L., Stevens, Victor J., Friedman, Lisa A., Yanovski, Jack A., Greenhut, Susan F., Chandler, Donald Walt, Franklin, Frank A., Barton, Bruce A., Buckman, Dennis W., Snetselaar, Linda G., Patterson, Blossom H., Schatzkin, Arthur, Taylor, Philip R.

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Latent Class Analysis of Complex Sample Survey Data: Application to Dietary Data von Patterson, Blossom H, Dayton, C Mitchell, Graubard, Barry I

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Ascorbic Acid Status and Subsequent Diastolic and Systolic Blood Pressure von Block, Gladys, Mangels, Ann R, Norkus, Edward P, Patterson, Blossom H, Levander, Orville A, Taylor, Philip R

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Regression Analysis of Grouped Survival Data: Informative Censoring and Double Sampling von Baker, Stuart G., Wax, Yohanan, Patterson, Blossom H.

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Human selenite metabolism: a kinetic model von Patterson, B. H, Levander, O. A, Helzlsouer, K, McAdam, P. A, Lewis, S. A, Taylor, P. R, Veillon, C, Zech, L. A

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Development of a model for selenite metabolism in humans von Patterson, B.H. (National Cancer Institute, Bethesda, MD), Zech, L.A

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Use of the National Death Index in Cancer Studies von Patterson, Blossom H., Bilgrad, Robert

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