Biostimulants research in some horticultural plant species—A review von Parađiković, Nada, Teklić, Tihana, Zeljković, Svjetlana, Lisjak, Miroslav, Špoljarević, Marija

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Linking abiotic stress, plant metabolites, biostimulants and functional food von Teklić, Tihana, Parađiković, Nada, Špoljarević, Marija, Zeljković, Svjetlana, Lončarić, Zdenko, Lisjak, Miroslav

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Cytokinin response in pepper plants (Capsicum annuum L.) exposed to silver nanoparticles von Vinković, Tomislav, Novák, Ondrej, Strnad, Miroslav, Goessler, Walter, Jurašin, Darija Domazet, Parađiković, Nada, Vrček, Ivana Vinković

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Effect of biostimulant application on development of pansy (Viola tricolor var. Hortensis dc.) seedlings von Zeljkovic, Svjetlana, Paradikovic, Nada, Tkalec Kojic, Monika, Mladenovic, Emina

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Effect of natural biostimulants on yield and nutritional quality: an example of sweet yellow pepper (Capsicum annuum L.) plants von PARADIKOVIC, Nada, VINKOVIC, Tomislav, VINKOVIC VRCEK, Ivana, ZUNTAR, Irena, BOJIC, Mirza, MEDIC-SARIC, Marica

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Biostimulant prevents yield loss and reduces oxidative damage in tomato plants grown on reduced NPK nutrition von Koleška, Ivana, Hasanagić, Dino, Todorović, Vida, Murtić, Senad, Klokić, Izudin, Parađiković, Nada, Kukavica, Biljana

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Superior protective effects of in vitro propagated green garlic against hydrogen peroxide-induced cytotoxicity in human hepatoma cells von Vinković, Tomislav, Parađiković, Nada, Kojić, Monika Tkalec, Mendaš, Gordana, Semren, Tanja Živković, Gluščić, Valentina, Vrček, Ivana Vinković, Pavičić, Ivan

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Establishment of indigenous garlic varieties in vitro under influence of growth regulator and light von Tkalec Kojić, Monika, Kujundžić, Sunčica, Parađiković, Nada, Bošnjak, Dejan, Vinković, Tomislav, Ravnjak, Boris, Stošić, Miro, Zeljković, Svjetlana, Kujundžić, Toni

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INFLUENCE OF ROOTING POWDER ON PROPAGATION OF SAGE (SALVIA OFFICINALIS L.) AND ROSEMARY (ROSMARINUS OFFICINALIS L.) WITH GREEN CUTTINGS von Nada Parađiković, Svjetlana Zeljković, Monika Tkalec, Tomislav Vinković, Irma Dervić, Milica Marić

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Natural biostimulants reduce the incidence of BER in sweet yellow pepper plants (Capsicum annuum L.) von Parađiković, Nada, Vinkovic, Tomislav, Vinković Vrček, Ivana, Tkalec, Monika

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ANTIOXIDANT ACTIVITY OF WINTER SLAVONIAN GARLIC (Allium sativum L.) von Nada Parađiković, Tomislav Vinković, Ivna Štolfa, Monika Tkalec, Elizabeta Has-Schön, Iva Andračić, Lea Parađiković, Jasna Kraljičak

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EFFECTS OF PLANTING SPACE AND HARVEST TIME ON THE NUMBER, WEIGHT AND DIAMETER OF MARIGOLD (CALENDULA OFFICINALIS L.) FLOWERS von Nada Parađiković, Tomislav Vinković, Renata Baličević, Monika Tkalec, Marija Ravlić, Anita Kokanović

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Establishment of indigenous garlic varieties in vitro under influence of growth regulator and light/Uvodenje autohtonih ekotipova cešnjaka in vitro pod utjecajem regulatora rasta... von Kojic, Monika Tkalec, Kujundžic, Suncica, Paradikovic, Nada, Bošnjak, Dejan, Vinkovic, Tomislav, Ravnjak, Boris, Stošic, Miro, Zeljkovic, Svjetlana, Kujundžic, Toni

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The influence of substrates having various origins on a nutritive value of champignon mushrooms ( Agaricus bisporus Imbach ) von Romanjek Fajdetić, Nataša, Popović, Brigita, Parađiković, Nada, Lončarić, Zdenko, Japundžić Palenkić, Božica

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ANTIOXIDATIVE ACTIVITY AND BER APPEARANCE IN PEPPER FRUITS UNDER INFLUENCE OF BIOSTIMULANT TREATMENT AND HYBRID von Nada Parađiković, Tomislav Vinković, Ivana Vinković-Vrček, Tihana Teklić, Ružica Lončarić, Renata Baličević

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INFLUENCE OF K EXCESSIVE SOIL AND PLANT SUPPLY ON CA DEFICIENCY IN PEPPER FRUITS (CAPSICUM ANNUUML.) von PARAĐIKOVIĆ, Nada, TEKLIĆ, Tihana, VINKOVIĆ, Tomislav, BALIČEVIĆ, Renata, LEPEDUŠ, Hrvoje

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OXIDATIVE STRESS IN RADISH PLANTS GROWN ON SOILS WITH DIFFERENT Cu AND Pb LEVEL von VINKOVIĆ, Tomislav, PARAĐIKOVIĆ, Nada, LEPEDUŠ, Hrvoje, ŠTOLFA, Ivna, TEKLIĆ, Tihana

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INFLUENCE OF DIFFERENT NITROGEN FORM APPLICATION ON THE INCIDENCE OF BER AND ELEMENTARY COMPOSITION OF BELL PEPPERS von PARAĐIKOVIĆ, Nada, TEKLIĆ, Tihana, HORVAT, Dražen, VINKOVIĆ, Tomislav, GUMZE, Andrej

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Assessment of the influence of different sample processing and cold storage duration on plant free proline content analyses von Teklić, Tihana, Špoljarević, Marija, Stanisavljević, Aleksandar, Lisjak, Miroslav, Vinković, Tomislav, Parađiković, Nada, Andrić, Luka, Hancock, John T

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DRY MATTER ACCUMULATION AND PHOTOSYNTHETIC PIGMENTS CONTENT IN RADISH (Raphanus sativus L.) AS INDICATORS OF COPPER AND LEAD TOXICITY von Miroslav Lisjak, Meri Engler, Boris Đurđević, Krunoslav Karalić, Nada Parađiković

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