Efficacy of lemon juice ogi-steep liquor in the reduction of aflatoxigenic fungi growth during processing of dried sliced yam von Ajayeoba, T.A., Bamidele, T.S., Oyawoye, O.M., Ijabadeniyi, O.A.

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Phyloevolutionary analysis of SARS-CoV-2 in Nigeria von Awoyelu, E.H., Oladipo, E.K., Adetuyi, B.O., Senbadejo, T.Y., Oyawoye, O.M., Oloke, J.K.

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Comparative Studies on the Quality and Quantity of Soymilk from Different Varieties of Soybean von Gesinde, A.F., Oyawoye, O.M., Adebisi, A.

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Mechanical properties of high strength eco-concrete containing crushed waste clay brick aggregates as replacement for sand von Olofinnade, O M, Ogara, J I, Oyawoye, I T, Ede, A N, Ndambuki, J M, Oyeyemi, K D, Nduka, D O

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The use of recycled concrete aggregate for concrete production incorporating calcined clay as pozzolanic admixture von Olofinnade, O M, Oyawoye, I T, Ogara, J I, Ede, A N, Ndambuki, J M, Akinwumi, I I, Ajao, A M

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