Proximate composition and anti-nutritional factors in Mucuna pruriens (velvet bean) seed flour as affected by several processing methods von Ezegbe, Clement Chinedum, Nwosu, Justina Nne, Owuamanam, Clifford Ifeanyi, Victor-Aduloju, Tope Adeyemisi, Nkhata, Smith G.

Volltext

Antimicrobial activities of Alstonia boonei stem bark, a Nigerian traditional medicinal plant von Ogueke, Chika Crescence, Uwaleke, Joachim, Owuamanam, Clifford Ifeanyi, Okolue, Beluonwu

Volltext

Fermentation of melon seeds for “Ogiri egusi” as affected by fermentation variables using Bacillus subtilis von Ogueke, C. C., Okoli, A. I., Owuamanam, C. I., Ahaotu, I.

Volltext