Predicting gross domestic product using the ensemble machine learning method von Adewale, M.D., Ebem, D.U., Awodele, O., Sambo-Magaji, A., Aggrey, E.M., Okechalu, E.A., Donatus, R.E., Olayanju, K.A., Owolabi, A.F., Oju, J.U., Ubadike, O.C., Otu, G.A., Muhammed, U.I., Danjuma, O.R., Oluyide, O.P.

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Proximate composition and physicochemical properties of formulated cassava, cowpea and potato flour blends von Olaniran, A F, Okonkwo, C E, Owolabi, A O, Osemwegie, O O, Badejo, T E

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Lime potentials as biopreservative as alternative to chemical preservatives in pineapple, orange and watermelon juice blend von Olaniran, A.F., Afolabi, R.O., Abu, H.E., Owolabi, A., Iranloye, Y.M., Okolie, C.E., Akpor, O.B.

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Assessment of Knowledge and Practice of Nutritional and Life Style Risk Factors Associated with Cancer Among Hospital Workers at Two University Teaching Hospitals in Osun State, Ni... von Ojofeitimi, E.O., Aderounmu, A.O., Lomuwagun, A.F., Owolabi, O.O., Fadiora, A.O., Asa, S.S, Bamiwuye, S.O., Ihedioha, O.D.

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