Changes in the pig small intestinal mucosal glutathione kinetics after weaning von Degroote, J, Michiels, J, Claeys, E, Ovyn, A, De Smet, S

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Feeding Bacillus subtilis C-3102 to sows and suckling piglets and to weaned piglets improves parameters of gut health and feed:gain ratio in weaners von Michiels, J, Possemiers, S, Degroote, J, Ovyn, A, De Smet, S, Nakamura, N

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Gut antibacterial effects of C7 and C9 carboxylic acids in the diet of piglets von DeSmet, S, Michiels, J, Ovyn, A, Dierick, N, Laget, M, Cools, A, Lauwaerts, A

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Intact brown seaweed (Ascophyllum nodosum) in diets of weaned piglets: effects on performance, gut bacteria and morphology and plasma oxidative status von Michiels, J, Skrivanova, E, Missotten, J, Ovyn, A, Mrazek, J, De Smet, S, Dierick, N

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Fermented liquid feed for weaned piglets: impact of sedimentation in the feed slurry on performance and gut parameters von Missotten, J.A.M., Michiels, J., Ovyn, A., De Smet, S., Dierick, N.A.

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Effect of fermented liquid feed on morpho-histological parameters in the piglet gut von Missotten, J.A.M., Michiels, J., Willems, W., Ovyn, A., De Smet, S., Dierick, N.A.

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Effect of dose of thymol and supplemental flavours or camphor on palatability in a choice feedings study with piglets von Michiels, J., University Coll. Ghent (Belgium). Faculty of Biosciences and Landscape Architecture, Missotten, J., Ghent Univ., Melle (Belgium). Lab. for Animal Nutrition and Animal Product Quality, Ovyn, A., Ghent Univ., Melle (Belgium). Lab. for Animal Nutrition and Animal Product Quality, Dierick, N., Ghent Univ., Melle (Belgium). Lab. for Animal Nutrition and Animal Product Quality, Fremaut, D., University Coll. Ghent (Belgium). Faculty of Biosciences and Landscape Architecture, De Smet, S., Ghent Univ., Melle (Belgium). Lab. for Animal Nutrition and Animal Product Quality

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Feeding Bacillus subtilis C-3102 to sows and suckling piglets and to weaned piglets improves parameters of gut health and feed:gain ratio in weaners von Michiels, J., Possemiers, S., Degroote, J., Ovyn, A., De Smet, S., Nakamura, N.

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Gut antibacterial effects of C7 and C9 carboxylic acids in the diet of piglets von De Smet, S., Michiels, J., Ovyn, A., Dierick, N., Laget, M., Cools, A., Lauwaerts, A.

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Nutritional composition of black soldier fly (Hermetia illucens) prepupae reared on different organic waste substrates von Spranghers, Thomas, Ottoboni, Matteo, Klootwijk, Cindy, Ovyn, Anneke, Deboosere, Stefaan, De Meulenaer, Bruno, Michiels, Joris, Eeckhout, Mia, De Clercq, Patrick, De Smet, Stefaan

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Gut antimicrobial effects and nutritional value of black soldier fly (Hermetia illucens L.) prepupae for weaned piglets von Spranghers, Thomas, Michiels, Joris, Vrancx, Joachim, Ovyn, Anneke, Eeckhout, Mia, De Clercq, Patrick, De Smet, Stefaan

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Effect of feeding intact brown seaweed Ascophyllum nodosum on some digestive parameters and on iodine content in edible tissues in pigs von Dierick, Noël, Ovyn, Anneke, De Smet, Stefaan

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Maturation of digestive function is retarded and plasma antioxidant capacity lowered in fully weaned low birth weight piglets von Michiels, Joris, De Vos, Maartje, Missotten, Joris, Ovyn, Anneke, De Smet, Stefaan, Van Ginneken, Christa

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In vitro and in vivo antimicrobial activity of cinnamaldehyde and derivatives towards the intestinal bacteria of the weaned piglet von Van Liefferinge, Elout, Forte, Claudio, Degroote, Jeroen, Ovyn, Anneke, Van Noten, Noémie, Mangelinckx, Sven, Michiels, Joris

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Peculiar crystallization kinetics of biodegradable poly(lactic acid)/poly(propylene carbonate) blends von Di Lorenzo, Maria Laura, Ovyn, Roxanne, Malinconico, Mario, Rubino, Paolo, Grohens, Yves

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In vitro and in vivo antimicrobial activity of cinnamaldehyde and derivatives towards the intestinal bacteria of the weaned piglet von Van Liefferinge, Elout, Forte, Claudio, Degroote, Jeroen, Ovyn, Anneke, Van Noten, Noémie, Mangelinckx, Sven, Michiels, Joris

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High energy photoproduction at the LHC von Ovyn, S

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CMS Physics Technical Design Report, Volume II: Physics Performance von COLLABORATION, The C. M. S

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In vitro assessment of the effect of intact marine brown macro-algae Ascophyllum nodosum on the gut flora of piglets von Dierick, Noël, Ovyn, Anneke, De Smet, Stefaan

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Peculiar crystallization kinetics of biodegradable poly blends von Di Lorenzo, Maria Laura, Ovyn, Roxanne, Malinconico, Mario, Rubino, Paolo, Grohens, Yves

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