Influence of 2′-fucosyllactose and galacto-oligosaccharides on the growth and adhesion of Streptococcus mutans von Salli, K., Söderling, E., Hirvonen, J., Gürsoy, U. K., Ouwehand, A. C.

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Panose, a new prebiotic candidate von Mäkeläinen, H, Hasselwander, O, Rautonen, N, Ouwehand, A.C

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The effect of probiotics on faecal microbiota and genotoxic activity of faecal water in patients with atopic dermatitis: A randomized, placebo-controlled study von Roessler, A, Forssten, S.D, Glei, M, Ouwehand, A.C, Jahreis, G

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Modulation of the host response by probiotic Lactobacillus brevis CD2 in experimental gingivitis von Lee, J-K, Kim, S-J, Ko, S-H, Ouwehand, AC, Ma, DS

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Degradation of 16S rRNA and attributes of viability of viable but nonculturable probiotic bacteria von Lahtinen, S.J, Ahokoski, H, Reinikainen, J.P, Gueimonde, M, Nurmi, J, Ouwehand, A.C, Salminen, S.J

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Lactobacillus acidophilus supplementation in human subjects and their resistance to enterotoxigenic Escherichia coli infection von Ouwehand, A. C., ten Bruggencate, S. J. M., Schonewille, A. J., Alhoniemi, E., Forssten, S. D., Bovee-Oudenhoven, I. M. J.

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Effect of starch- and lipid-based encapsulation on the culturability of two Bifidobacterium longum strains von Lahtinen, S.J, Ouwehand, A.C, Salminen, S.J, Forssell, P, Myllärinen, P

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Effects of Polydextrose and Xylitol on Microbial Community and Activity in a 4-Stage Colon Simulator von Mäkeläinen, H.S, Mäkivuokko, H.A, Salminen, S.J, Rautonen, N.E, Ouwehand, A.C

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Quantitative Approach in the Study of Adhesion of Lactic Acid Bacteria to Intestinal Cells and Their Competition with Enterobacteria von LEE, Y. K, LIM, C. Y, TENG, W. L, OUWEHAND, A. C, TUOMOLA, E. M, SALMINEN, S

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Differences in Bifidobacterium flora composition in allergic and healthy infants von Ouwehand, Arthur C., Isolauri, Erika, He, Fang, Hashimoto, Hideo, Benno, Yoshimi, Salminen, Seppo

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Intestinal mucus alters the ability of probiotic bacteria to bind aflatoxin B1 in vitro von Gratz, S, Mykkanen, H, Ouwehand, A.C, Juvonen, R, Salminen, S, El-Nezami, H

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Adherence of Probiotic Bacteria to Human Intestinal Mucus in Healthy Infants and during Rotavirus Infection von Juntunen, M, Kirjavainen, P V, Ouwehand, A C, Salminen, S J, Isolauri, E

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The Health Effects of Cultured Milk Products with Viable and Non-viable Bacteria von Ouwehand, Arthur C., Salminen, Seppo J.

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Adhesion of probiotic micro-organisms to intestinal mucus von Ouwehand, A.C., Kirjavainen, P.V., Grönlund, M.-M., Isolauri, E., Salminen, S.J.

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mucus binding of Bifidobacterium lactis Bb12 is enhanced in the presence of Lactobacillus GG and Lact. delbrueckii subsp. bulgaricus von Ouwehand, A.C, Isolauri, E, Kirjavainen, P.V, Tolkko, S, Salminen, S.J

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Adhesion of inactivated probiotic strains to intestinal mucus von Ouwehand, A.C, Tölkkö, S, Kulmala, J, Salminen, S, Salminen, E

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Influence of sucrose and xylitol on an early Streptococcus mutans biofilm in a dental simulator von Salli, K.M, Forssten, S.D, Lahtinen, S.J, Ouwehand, A.C

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Clinical Applications of Probiotic Bacteria von Salminen, S., Ouwehand, A.C., Isolauri, E.

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Probiotics: an overview of beneficial effects von Ouwehand, Arthur C, Salminen, Seppo, Isolauri, Erika

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A Probiotic, Lactobacillus fermentum ME-3, Has Antioxidative Capacity in Soft Cheese Spreads with Different Fats von Järvenpää, S., Tahvonen, R.L., Ouwehand, A.C., Sandell, M., Järvenpää, E., Salminen, S.

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