Bio-production of lactic and lactobionic acids using whey from the production of cow’s milk Wagashi cheese in Benin von Djobo, Oumarou, Sina, Haziz, Tagba, Souriatou, Ahyi, Virgile, Savadogo, Aly, Adjanohoun, Adolphe, Rendueles, Manuel, Baba-Moussa, Lamine

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Uses and microbiological quality of fresh cows milk sold in three markets in South Benin von Oumarou, DJOBO, Haziz, SINA, Pocoun, Damè KOMBIENOU, Wilfrande, Morenikè DJENONTIN, Virgile, AHYI, Issaka, Youssao Abdou KARIM, Adolphe, ADJANOHOUN, Manuel, RENDUELES, Lamine, BABA-MOUSSA

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