A Comprehensive Look at the Possibilities of Edible Insects as Food in Europe – A Review von Mlcek, Jiri, Rop, Otakar, Borkovcova, Marie, Bednarova, Martina

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Edible flowers--a new promising source of mineral elements in human nutrition von Rop, Otakar, Mlcek, Jiri, Jurikova, Tunde, Neugebauerova, Jarmila, Vabkova, Jindriska

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Polyphenolic profile and biological activity of Chinese hawthorn (Crataegus pinnatifida BUNGE) fruits von Jurikova, Tunde, Sochor, Jiri, Rop, Otakar, Mlcek, Jiri, Balla, Stefan, Szekeres, Ladislav, Adam, Vojtech, Kizek, Rene

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Phenolic profile of edible honeysuckle berries (genus lonicera) and their biological effects von Jurikova, Tunde, Rop, Otakar, Mlcek, Jiri, Sochor, Jiri, Balla, Stefan, Szekeres, Ladislav, Hegedusova, Alzbeta, Hubalek, Jaromir, Adam, Vojtech, Kizek, Rene

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Phenolic compounds from Allium schoenoprasum, Tragopogon pratensis and Rumex acetosa and their antiproliferative effects von Kucekova, Zdenka, Mlcek, Jiri, Humpolicek, Petr, Rop, Otakar, Valasek, Pavel, Saha, Petr

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Fresh edible flowers of ornamental plants – A new source of nutraceutical foods von Mlcek, Jiri, Rop, Otakar

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Antioxidant properties of European cranberrybush fruit (Viburnum opulus var. edule) von Rop, Otakar, Reznicek, Vojtech, Valsikova, Magdalena, Jurikova, Tunde, Mlcek, Jiri, Kramarova, Daniela

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Evaluation of polyphenolic profile and nutritional value of non-traditional fruit species in the Czech Republic--a comparative study von Jurikova, Tunde, Sochor, Jiri, Rop, Otakar, Mlček, Jiří, Balla, Stefan, Szekeres, Ladislav, Zitný, Rastislav, Zitka, Ondrej, Adam, Vojtech, Kizek, Rene

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Selected cultivars of cornelian cherry (Cornus mas L.) as a new food source for human nutrition von Otakar, Rop, Jiri, Mlcek, Daniela, Kramarova, Tunde, Jurikova

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Edible flowers — antioxidant activity and impact on cell viability von Kucekova, Zdenka, Mlcek, Jiri, Humpolicek, Petr, Rop, Otakar

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Effect of five different stages of ripening on chemical compounds in medlar (Mespilus germanica L.) von Rop, Otakar, Sochor, Jiri, Jurikova, Tunde, Zitka, Ondrej, Skutkova, Helena, Mlcek, Jiri, Salas, Petr, Krska, Boris, Babula, Petr, Adam, Vojtech, Kramarova, Daniela, Beklova, Miroslava, Provaznik, Ivo, Kizek, Rene

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Bioactive content and antioxidant capacity of Cape gooseberry fruit von Rop, Otakar, Mlcek, Jiri, Jurikova, Tunde, Valsikova, Magdalena

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Mathematical evaluation of the amino acid and polyphenol content and antioxidant activities of fruits from different apricot cultivars von Sochor, Jiri, Skutkova, Helena, Babula, Petr, Zitka, Ondrej, Cernei, Natalia, Rop, Otakar, Krska, Boris, Adam, Vojtech, Provazník, Ivo, Kizek, Rene

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Comparison of various easy-to-use procedures for extraction of phenols from apricot fruits von Zitka, Ondrej, Sochor, Jiri, Rop, Otakar, Skalickova, Sylvie, Sobrova, Pavlina, Zehnalek, Josef, Beklova, Miroslava, Krska, Boris, Adam, Vojtech, Kizek, Rene

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Edible insects - species suitable for entomophagy under condition of Czech Republic von Bednarova, M., Mendel University in Brno (Czech Republic). Dept. of Information Technology, Borkovcova, M., Mendel University in Brno (Czech Republic). Dept. of Zoology, Fisheries, Hydrobiology and Apiculture, Mlcek, J., Tomas Bata University in Zlin (Czech Republic). Faculty of Technology, Rop, O., College of Business and Hotel Management Brno (Czech Republic). Dept. of Gastronomy, Zeman, L., Mendel University in Brno (Czech Republic). Dept. of Animal Nutrition and Forage Production

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Beta-glucans in higher fungi and their health effects von Rop, Otakar, Mlcek, Jiri, Jurikova,Tunde

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Bioactive compounds in sweet rowanberry fruits of interspecific Rowan crosses von Mlcek, Jiri, Rop, Otakar, Jurikova, Tűnde, Sochor, Jiri, Fisera, Miroslav, Balla, Stefan, Baron, Mojmir, Hrabe, Jan

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Chemical characteristics of fruits of some selected quince (Cydonia oblonga Mill.) cultivars von Rop, O.,Univerzita Tomase Bati, Zlin (Czech Republic). Ustav Technologie a Mikrobiologie Potravin, Balik, J.,Mendelova Univ., Lednice (Czech Republic). Ustav Poskliznove Technologie Zahradnickych Produktu, Reznicek, V.,Mendelova Univ., Brno (Czech Republic). Ustav Slechteni a Mnozeni Zahradnickych Rostlin, Jurikova, T.,Univerzita Konstantina Filozofa, Nitra (Slovak Republic). Ustav Prirodnych a Informatickych Vied, Skardova, P.,Univerzita Palackeho, Olomouc (Czech Republic). Katedra Biologie, Salas, P.,Mendelova Univ., Brno (Czech Republic). Ustav Slechteni a Mnozeni Zahradnickych Rostlin, Sochor, J.,Mendelova Univ., Brno (Czech Republic). Ustav Slechteni a Mnozeni Zahradnickych Rostlin, Mlcek, J.,Univerzita Tomase Bati, Zlin (Czech Republic). Ustav Technologie a Mikrobiologie Potravin, Kramarova, D.,Univerzita Tomase Bati, Zlin (Czech Republic). Ustav Biochemie a Analyzy Potravin

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Qualities of Native Apple Cultivar Juices Characteristic of Central Europe von ROP, Otakar, POSOLDA, Martin, MLCEK, Jiri, REZNICEK, Vojtech, SOCHOR, Jiri, ADAM, Vojtech, KIZEK, Rene, SUMCZYNSKI, Daniela

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Antioxidant activity and selected nutritional values of plums ( Prunus domestica L.) typical of the White Carpathian Mountains von Rop, Otakar, Jurikova, Tunde, Mlcek, Jiri, Kramarova, Daniela, Sengee, Zultsetseg

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