Pinitol Supplementation Does Not Affect Insulin-Mediated Glucose Metabolism and Muscle Insulin Receptor Content and Phosphorylation in Older Humans von Haub, Mark D., Fluckey, James D., Ostlund, Richard E., Thyfault, John P., Morse-Carrithers, Hannah, Hulver, Matthew W., Campbell, Wayne W., Birge, Zonda K.

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Cholesterol absorption efficiency declines at moderate dietary doses in normal human subjects von Ostlund, R.E. Jr, Bosner, M.S, Stenson, W.F

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The ratio of waist-to-hip circumference, plasma insulin level, and glucose intolerance as independent predictors of the HDL2 cholesterol level in older adults von Ostlund, R.E. Jr. (Washington University School of Medicine, St. Louis, MO), Staten, M, Kohrt, W.M, Schultz, J, Malley, M

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Assessment of percent cholesterol absorption in humans with stable isotopes von Bosner, M.S, Ostlund, R.E. Jr, Osofisan, O, Grosklos, J, Fritschle, C, Lange, L.G

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Fat-free foods supplemented with soy stanol-lecithin powder reduce cholesterol absorption and LDL cholesterol von Spilburg, C.A, Goldberg, A.C, McGill, J.B, Stenson, W.F, Racette, S.B, Bateman, J, McPherson, T.B, Ostlund, R.E. Jr

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A minimal model for human whole body cholesterol metabolism von Ostlund, R. E., Jr

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Assessment of percent cholesterol absorption in humans wit h stable isotopes von Bosner, M.S, Ostlund, R.E. Jr, Osofisan, O, Grosklos, J, Fritschle, C, Lange, L.G

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Effects of trace components of dietary fat on cholesterol metabolism: phytosterols, oxysterols, and squalene von Ostlund, R.E, Racette, S.B, Stenson, W.F

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