Consumption of Soymilk Reduces Lipid Peroxidation But May Lower Micronutrient Status in Apparently Healthy Individuals von Onuegbu, Anaelechi J, Olisekodiaka, Japhet M, Irogue, Sylvia E, Amah, Ubuo K, Okwara, John E, Ayelagbe, Olubunmi G, Onah, Christian E

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Evaluation of High-Sensitivity C-Reactive Protein and Serum Lipid Profile in Southeastern Nigerian Women with Pre-Eclampsia von Onuegbu, Anaelechi J., Olisekodiaka, Japhet M., Udo, John U., Umeononihu, Osita, Amah, Ubuoh K., Okwara, John E., Atuegbu, Chidiadi

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Consumption of Soymilk Lowers Atherogenic Lipid Fraction in Healthy Individuals von Onuegbu, Anaelechi J, Olisekodiaka, Japhet M, Onibon, Mercy O, Adesiyan, Adkunle A, Igbeneghu, Christopher A

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Coffee Consumption Could Affect the Activity of Some Liver Enzymes and Other Biochemical Parameters in Healthy Drinkers von Onuegbu, Anaelechi J., Olisekodiaka, Japhet M., Adebolu, Olubukunmi E., Adesiyan, Adekunle, Ayodele, Olugbenga E.

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Effects of Telfairia Occidentalis Seeds on the Serum Lipid Profile and Atherogenic Indices of Male Albino Wistar Rats von Onuegbu, Anaelechi J., Olisekodia, Japhet M., Ude, Tochukwu, Amah, Ubuo K., Okwara, John E., Ifeadike, Chigozie, Ayelagbe, Olubunmi G.

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Evaluation of selected trace metals in some hypertensive subjects in a tertiary health institution in Southwest Nigeria von Onuegbu, Anaelechi J, Ayodele, Olugbenga E, Ayelagbe, Olubunmi G, Olisekodiaka, Madu J, Abiola, Rasheeda A, Amah, Ubuo K, Ukeh, Isaac L

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