Replacement value of rumen liquor fermented cassava peels for maize in growing rabbit diet von Oloruntola, O.D, Onibi, G. E, Igbasan, F.A, Agbede, J. O

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Supplementary α-tocopherol acetate in full-fat rapeseed-based diets for pigs: effect on performance, plasma enzymes and meat drip loss von Onibi, Gbenga E, Scaife, Jeremy R, Murray, Ian, Fowler, Vernon R

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Use of alpha-tocopherol acetate to improve fresh pig meat quality of full-fat rapeseed-fed pigs von Onibi, G.E, Scaife, J.R, Murray, I, Fowler, V.R

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Nutritional enhancement of cocoa pod husk meal through fermentation using Rhizopus stolonifer von Olugosi, O. A., Agbede, J. O., Adebayo, I. A., Onibi, G. E., Ayeni, O. A.

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Supplementary α-tocopherol acetate in full-fat rapeseed-based diets for pigs: effects on the α-tocopherol content and fatty acid composition of pig muscle microsomal and mitochondr... von Onibi, Gbenga E, Scaife, Jeremy R, Murray, Ian, Fowler, Vernon R

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Supplementary α-tocopherol acetate in full-fat rapeseed-based diets for pigs: influence on tissue α-tocopherol content, fatty acid profiles and lipid oxidation von Onibi, Gbenga E, Scaife, Jeremy R, Murray, Ian, Fowler, Vernon R

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Influence of α-tocopherol acetate on the short- and long-term storage properties of fillets from Atlantic salmon Salmo salar fed a high lipid diet von Scaife, J R, Onibi, GE, Murray, I, Fletcher, T C, Houlihan, D F

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Microbiological assessment of well water at different durations of storage von Folorunso, O R, Adetuyi, F I, Laseinde, E A O, Onibi, G E

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Assessment of Partial Equi-Protein Replacement of Soyabean Meal with Cassava and Leucaena Leaf Meals in the Diets of Broiler Chicken Finishers von Onibi, G.E., Folorunso, O.R., Elumelu, C.

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Oxidative stability and bacteriological assessment of meat from broiler chickens fed diets containing Hibiscus sabdariffa calyces von Gbenga, Emmanuel Onibi, Innocent, Bamidele Osho

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Nutritive evaluation of Telfairia occidentalis leaf protein concentrate in infant foods von Agbede, JO, Adegbenro, M, Onibi, GE, Oboh, C, Aletor, V A

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Supplementary alpha-tocopherol acetate in full-fat rapeseed-based diets for pigs: influence on tissue \#a\-tocopherol content, fatty acid profiles and lipid oxidation von Onibi, G E, Scaife |h J. R., Murray |h I., Fowler |h V. R.

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Performance and Egg Qualities of Isa-Brown Layers Fed Different Quantities of Feed at Varying Feeding Frequencies von Adegbenro, Muyiwa, S. Ajidara, Abiodun, G. Modupe, Stephen, E. Onibi, Gbenga

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