Evaluation of Extrusion Technique for Nanosizing Liposomes von Ong, Sandy Gim Ming, Chitneni, Mallikarjun, Lee, Kah Seng, Ming, Long Chiau, Yuen, Kah Hay

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Influence of the Encapsulation Efficiency and Size of Liposome on the Oral Bioavailability of Griseofulvin-Loaded Liposomes von Ong, Sandy Gim Ming, Ming, Long Chiau, Lee, Kah Seng, Yuen, Kah Hay

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An evaluation of the product containing Peria Katak (Momordica charantia) von Zainol, Nur, Mahalingam, Sundara, Ong, Sandy, Arshad, Kamaruddin, Ming, Long

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Enzymatic-Assisted Extraction, Physicochemical Characteristics Evaluation and Structural Elucidation of Antioxidative Protein-Polysaccharides Gum from Durio zibethinus Murray Seeds von Mohd Yusof, Hasif Ilyasa, Azmi, Saiful Mohammad Nizam, Mapik, Samsiah, Mohd Yunos, Nuraina Sofea, Ong Gim Ming, Sandy, Yap Ying Hui, Ray, Tan, Huay Ying

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