Fatty Acid Content of Seed at Different Development Stages in Canola on Different Soil Types with Low Organic Matter von Onemli, Fadul

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Antioxidant Activities of Different Peanut (Arachis hypogaea L.) Market Types by Spectrophotometric Techniques Combined with Chemometrics von Gıdık, Betül, Can, Zehra, Önemli, Fadul

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Evaluation of Wild Annual Sunflower Species for Some Morphological, Phenological, and Agronomic Characters under Field Conditions von ÖNEMLİ, Fadul, ÖNEMLİ, Gürkan

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Agronomic Comparisons of Herbicides with Different Active Ingredients and Mechanical Hoeing for Weed Control in Oleic and Linoleic Type Sunflower (Helianthus annuus L.) Hybrids von ÖNEMLİ, Fadul, TETİK, Ümit

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Impact of climate change on oil fatty acid composition of peanut (Arachis hypogaea L.) in three market classes von Onemli, Fadul

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IMPACT OF CLIMATE CHANGE ON OIL FATTY ACID COMPOSITION OF PEANUT ( Arachis hypogaea L.) IN THREE MARKET CLASSES von Onemli, Fadul

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Determination of wild plant species of Brassicaceae family in Turkish Thrace: Turkiye'deki Trakya Bolgesinin Brassicaceae familyasina ait yabani turlerinin belirlenmesi von Gidik, Betul, Onemli, Fadul, Cabi, Evren

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Agronomic Comparisons of Herbicides with Different Active Ingredients and Mechanical Hoeing for Weed Control in Oleic and Linoleic Type Sunflower (Helianthus annuus L.) Hybrids von Önemlı, Fadul, Tetık, Ümit

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Impact of climate changes and correlations on oil fatty acids in sunflower von Onemli, F. (University of Namik Kemal, Tekirdag (Turkey). Dept. of Field Crops)

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Fatty acid compositions and oil ratio of different species from the Brassicaceae von GIDIK, Betül, ÖNEMLİ, Fadul

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