Enteral Nutrition Versus Parenteral Nutrition on Outcomes in Acute Pancreatitis: Insights From the Nationwide Inpatient Sample von Uwumiro, Fidelis, Olaomi, Oluwatobi A, Tobalesi, Opeyemi, Okpujie, Victory, Abesin, Olawale, Ekata, Enomen, Ezerioha, Pascal, Umoudoh, Uwakmfonabasi A, Olapade, Zainab, Asobara, Evaristus

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Predictive identification and design of potent inhibitors targeting resistance-inducing candidate genes from E. coli whole-genome sequences von Aborode, Abdullahi Tunde, Kumar, Neeraj, Olowosoke, Christopher Busayo, Ibisanmi, Tope Abraham, Ayoade, Islamiyyah, Umar, Haruna Isiyaku, Jamiu, Abdullahi Temitope, Bolarinwa, Basit, Olapade, Zainab, Idowu, Abidemi Ruth, Adelakun, Ibrahim O, Onifade, Isreal Ayobami, Akangbe, Benjamin, Abacheng, Modesta, Ikhimiukor, Odion O, Awaji, Aeshah A, Adesola, Ridwan Olamilekan

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Transforming early microbial detection: Investigating innovative biosensors for emerging infectious diseases von Scott, Godfred Yawson, Aborode, Abdullahi Tunde, Adesola, Ridwan Olamilekan, Elebesunu, Emmanuel Ebuka, Agyapong, Joseph, Ibrahim, Adamu Muhammad, Andigema, ANGYIBA Serge, Kwarteng, Samuel, Onifade, Isreal Ayobami, Adeoye, Adekunle Fatai, Aluko, Babatunde Akinola, Bakare-Abidola, Taiwo, Fatai, Lateef Olawale, Osayawe, Osasere Jude-Kelly, Oladayo, Modupe, Osinuga, Abraham, Olapade, Zainab, Osu, Anthony Ifeanyi, Obidi, Peter Ofuje

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Identification of key molecular pathways and genes in BRCA1 and BRCA2-mutant ovarian cancer: evidence from bioinformatics analysis von Awaji, Aeshah A., Maigoro, Abdulkadir Yusif, Aborode, Abdullahi Tunde, Akintola, Ashraf Akintayo, Fatoba, Dorcas Oladayo, Idris, Einass Babikir, Idris, Abeer Babiker, Jafri, Saman, Shoaib, Ekram, Onifade, Isreal Ayobami, Olapade, Zainab, Oladayo, Modupe, Ihemegbulem, Ifeyinwa Anne, Ipede, Oluwaseun, Idowu, Abidemi Ruth, Alabi, Funke V., Aruorivwooghene, Ibude Jane, Enaworu, Oghenetanure Ryan, Jamiu, Abdullahi, Bakre, Adetolase A., Kwon, Hyung Wook, Hwang, Ui Wook, Adesola, Ridwan Olamilekan

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Chemical, functional, pasting and sensory properties of fried chips produced from cassava flour enriched with cowpea flour von OLAPADE, ABIODUN ADEKUNLE, ADEGBOYE, ZAINAB OPEYEMI

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