Retronasal Odor of Dried Bonito Stock Induces Umami Taste and Improves the Palatability of Saltiness von Manabe, Mariko, Ishizaki, Sanae, Yamagishi, Umi, Yoshioka, Tatsuhito, Oginome, Nozomu

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Improving the Palatability of Salt-Reduced Food Using Dried Bonito Stock von Manabe, Mariko, Ishizaki, Sanae, Yoshioka, Tatsuhito, Oginome, Nozomu

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Extractive Components in the Ordinary and Dark Muscles of Katsuobushi Manufactured by Different Processes von Sakaguchi, Morihiko, Oginome, Nozomu, Yamagishi, Umi, Isizaki, Sanae, Yoshioka, Tatsuhito, Tsukamasa, Yasuyuki, Manabe, Yuki, Ejima, Akika, Sato, Kenji

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Effects of pH and Aw on Growth of Clostridium botulinum Types A and B in Tsuyu von Komaki, Masaru, Okubo, Ryoko, Oginome, Nozomu, Izumo, Koji, Matsuda, THE LATE Norihiko

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Improving the Palatability of Salt-Reduced Food Usinq Dried Bonito Stock von MANABE, Mariko, ISHIZAKI, Sanae, YOSHIOKA, Tatsuhito, OGINOME, Nozomu

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異なる工程で造られたかつお節の普通肉および血合肉に含まれるエキス成分 von 坂口, 守彦, 荻野目, 望, 山岸, 海, 石崎, 早苗, 吉岡, 立仁, 塚正, 泰之, 真鍋, 祐樹, 江島, 晃佳, 佐藤, 健司

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Histochemical properties of eosin-Y positive components proposed as an index for judging the quality of katsuobushi von YOSHIOKA, TATSUHITO, OGINOME, NOZOMU, SASAKI, SHINICHI, YOSHIDA, MASAKAZU, UCHIDA, NAOYUKI

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Eosin-Y positive components-existing situation index (ASPC) in the muscle cells of raw material is a possible index for estimating the quality of katsuobushi [a preparation of drie... von Yoshioka, T.(Ninben Co. Ltd., Kawaguchi, Saitama (Japan)), Kanda, T, Oginome, N, Uchida, N

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“つゆ”のpHおよび水分活性がボツリヌス菌の発育と毒素産生に及ぼす影響 von 駒木, 勝, 大久保, 良子, 荻野目, 望, 出雲, 耕二, 故, 松田 典彦

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Effect of fishing method on the quality of katsuobushi von Yoshioka, T.(Ninben Co. Ltd., Kawaguchi, Saitama (Japan)), Oginome, N, Uchida, N

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METHOD FOR MANUFACTURING SAKE-ARABUSHI AND SAKE-KEZURIBUSHI von YOSHIOKA, TATSUHITO, OGINOME, NOZOMU, ITO, TSUNEO

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筋細胞内エオシン陽性成分の存在状態指標（ASPC）による原料カツオのかつお節原料適性評価の可能性 von 吉岡, 立仁, 神田, 友恵, 荻野目, 望, 内田, 直行

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かつお節の品質指標であるエオシン陽性成分の組織化学的性質 von 吉岡, 立仁, 荻野目, 望, 佐々木, 晋一, 吉田, 真和, 内田, 直行

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かつお節の品質に及ぼす漁獲法の影響 von 吉岡, 立仁, 荻野目, 望, 内田, 直行

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