Neuroimmunological phenomena involved in chronic traumatic brain injury von Velasco‐González, Roberto, Vargas‐Castro, Natalia, Mendoza‐Negrete, Katia, Acacio‐Martínez, Diana, Luna‐Mendoza, José, Mendez‐Cuesta, Luis, Sotomayor‐Sobrino, Marco, Ochoa Aguilar, Abraham, Gómez‐Acevedo, Claudia

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The Role of Glia in Addiction: Dopamine as a Modulator of Glial Responses in Addiction von Jiménez-González, Ariadna, Gómez-Acevedo, Claudia, Ochoa-Aguilar, Abraham, Chavarría, Anahí

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PGE2 as a Morphine-Seeking Behavior Modulator in the Place Preference Model von Jiménez-González, Ariadna, Ochoa-Aguilar, Abraham, Mendoza-Negrete, Katia, Parra-Gamez, Leticia, Gómez-Acevedo, Claudia

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Chemotherapy-induced neuropathic pain characteristics in Mexico's National Cancer Center pain clinic von Coffeen, Ulises, Sotomayor-Sobrino, Marco Antonio, Jiménez-González, Ariadna, Balcazar-Ochoa, Luis Gerardo, Hernández-Delgado, Pamela, Fresán, Ana, Plancarte-Sanchez, Ricardo, Arias-Muñóz, Samantha Daniela, Ochoa-Aguilar, Abraham

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Ceftriaxone and clavulanic acid induce antiallodynia and anti-inflammatory effects in rats using the carrageenan model von Ochoa-Aguilar, Abraham, Ventura-Martinez, Rosa, Sotomayor-Sobrino, Marco Antonio, Jaimez, Ruth, Coffeen, Ulises, Jiménez-González, Ariadna, Balcázar-Ochoa, Luis Gerardo, Pérez-Medina-Carballo, Rafael, Rodriguez, Rodolfo, Plancarte-Sánchez, Ricardo

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Carrageenan-Induced Non-Painful Inflammation Reduces Voluntary Sucrose Consumption in a Two-Bottle Choice Paradigm: A New Model of Inflammation Induced Anhedonia von Sotomayor-Sobrino, Marco A., Ochoa-Aguilar, Abraham, Coffeen, Ulises, Velasco-González, Roberto, Pérez-Sánchez, Gilberto, Capula-León, Gloria M., Luna-Mendoza, Israel, Pavón-Romero, Lenin, Gómez-Acevedo, Claudia

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Non-Painful Peripheral Inflammation Blocks Conditioned Place-Preference to Morphine and Nicotine through an Ibuprofen-Sensitive and an Ibuprofen Insensitive Pathway von Sotomayor-Sobrino, Marco Antonio, Ochoa-Aguilar, Abraham, Tenorio, Eda Patricia, León-Olea, Martha, Velasco-González, Roberto, Luna-Mendoza, Israel, Gómez-Acevedo, Claudia

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Gallic Acid Content and an Antioxidant Mechanism Are Responsible for the Antiproliferative Activity of 'Ataulfo' Mango Peel on LS180 Cells von Velderrain-Rodríguez, Gustavo R, Torres-Moreno, Heriberto, Villegas-Ochoa, Mónica A, Ayala-Zavala, J Fernando, Robles-Zepeda, Ramón E, Wall-Medrano, Abraham, González-Aguilar, Gustavo A

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Single-Cell Protein Production as a Strategy to Reincorporate Food Waste and Agro By-Products Back into the Processing Chain von Salazar-López, Norma Julieta, Barco-Mendoza, Gabriel A, Zuñiga-Martínez, B. Shain, Domínguez-Avila, J. Abraham, Robles-Sánchez, R. Maribel, Ochoa, Monica A. Villegas, González-Aguilar, Gustavo A

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Phenolic compounds that cross the blood-brain barrier exert positive health effects as central nervous system antioxidants von Velásquez-Jiménez, Dafne, Corella-Salazar, Diana A, Zuñiga-Martínez, B. Shain, Domínguez-Avila, J. Abraham, Montiel-Herrera, Marcelino, Salazar-López, Norma J, Rodrigo-Garcia, Joaquín, Villegas-Ochoa, Mónica A, González-Aguilar, Gustavo A

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Formulation and characterization of an optimized functional beverage from hibiscus (Hibiscus sabdariffa L.) and green tea (Camellia sinensis L.) von Preciado-Saldaña, Alejandra M, Abraham Domínguez-Avila, J, Fernando Ayala-Zavala, J, Villegas-Ochoa, Mónica A, Sáyago-Ayerdi, Sonia G, Wall-Medrano, Abraham, González-Córdova, AF, González-Aguilar, Gustavo A

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Agro-Industrial Fruit Byproducts as Health-Promoting Ingredients Used to Supplement Baked Food Products von Zuñiga-Martínez, B Shain, Domínguez-Avila, J Abraham, Robles-Sánchez, R Maribel, Ayala-Zavala, Jesus Fernando, Villegas-Ochoa, Mónica A, González-Aguilar, Gustavo A

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Sweet Potato ( Ipomoea batatas L.) Phenotypes: From Agroindustry to Health Effects von Escobar-Puentes, Alberto A, Palomo, Iván, Rodríguez, Lyanne, Fuentes, Eduardo, Villegas-Ochoa, Mónica A, González-Aguilar, Gustavo A, Olivas-Aguirre, Francisco J, Wall-Medrano, Abraham

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Caesalpinia palmeri: First Report on the Phenolic Compounds Profile, Antioxidant and Cytotoxicity Effect von López‐Romero, J. C., Torres‐Moreno, H., Vidal‐Gutiérrez, M., Cabrera‐Cabrera, G. G., Robles‐Zepeda, R. E., Rodríguez‐Martínez, K. L., Ortega‐García, J., Villegas‐Ochoa, M. A., Salazar‐López, Norma J., Domínguez‐Avila, J. Abraham, González‐Aguilar, G. A.

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Consumption of Plant-Derived Phenolic Acids Modulates Hunger and Satiety Responses Due to Chemical Interactions with Enteroendocrine Mediators von Zuñiga-Martínez, B Shain, Domínguez-Avila, J Abraham, Montiel-Herrera, Marcelino, Villegas-Ochoa, Mónica A, Robles-Sánchez, Rosario Maribel, Ayala-Zavala, J Fernando, Viuda-Martos, Manuel, González-Aguilar, Gustavo A

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Avocado Paste Phenolics Mitigate a High-Fat Diet-Induced Plasma HDL Decrease in Male Wistar Rats, by Altering the mRNA Expression of Hepatic SCARB1 von Domínguez-Avila, J. Abraham, Salazar-López, Norma J., Montiel-Herrera, Marcelino, Corella-Salazar, Diana A., Rodrigo-Garcia, Joaquín, Astiazaran-Garcia, Humberto, Villegas-Ochoa, Mónica A., González-Aguilar, Gustavo A.

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Phenolic compounds can induce systemic and central immunomodulation, which result in a neuroprotective effect von Domínguez‐Avila, J. Abraham, Salazar‐López, Norma J., Montiel‐Herrera, Marcelino, Martínez‐Martínez, Alejandro, Villegas‐Ochoa, Mónica A., González‐Aguilar, Gustavo A.

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Mango "Ataulfo" Peel Extract Improves Metabolic Dysregulation in Prediabetic Wistar Rats von Preciado-Saldaña, Alejandra M, Domínguez-Avila, Jesús Abraham, Ayala-Zavala, Jesús Fernando, Astiazaran-Garcia, Humberto F, Montiel-Herrera, Marcelino, Villegas-Ochoa, Mónica A, González-Aguilar, Gustavo A, Wall-Medrano, Abraham

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Lyophilized Avocado Paste Improves Corn Chips' Nutritional Properties and Sensory Acceptability von Zuñiga-Martínez, B Shain, Domínguez-Avila, J Abraham, Robles-Sánchez, R Maribel, Ayala-Zavala, J Fernando, Viuda-Martos, Manuel, López-Díaz, José Alberto, Villegas-Ochoa, Mónica A, Torres-García, Gerardo, González-Aguilar, Gustavo A

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Evaluation of metabolic changes in liver and serum of streptozotocin-induced diabetic rats after Mango diet supplementation von Fernández-Ochoa, Álvaro, Cázares-Camacho, Rosario, Borrás-Linares, Isabel, Domínguez-Avila, J. Abraham, Segura-Carretero, Antonio, González-Aguilar, Gustavo Adolfo

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