Endogenous GD3 ganglioside induces apoptosis in U‐1242 MG glioma cells von Saqr, H. E., Omran, O., Dasgupta, S., Yu, R. K., Oblinger, J. L., Yates, A. J.

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TRAIL-Induced Apoptosis in U-1242 MG Glioma Cells von Saqr, H E, Omran, O M, Oblinger, J L, Yates, A J

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Diagnostic and prognostic value of glycosyltransferase mRNA in glioblastoma multiforme patients von Oblinger, J. L., Pearl, D. K., Boardman, C. L., Saqr, H., Prior, T. W., Scheithauer, B. W., Jenkins, R. B., Burger, P. C., Yates, A. J.

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Methodology for enumeration of coliphages in foods von Kennedy, J.E. Jr, Wei, C.I, Oblinger, J.L

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Domain-Dependent Modulation of PDGFRβ by Ganglioside GM1 von Oblinger, Janet L., Boardman, Cynthia L., Yates, Allan J., Burry, Richard W.

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Distribution of coliphages in various foods von Kennedy, J.E. Jr, Wei, C.I, Oblinger, J.L

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Application of bioluminescence to rapid determination of microbial levels in ground beef von Kennedy, J.E. Jr, Oblinger, J.L

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Comparison of selective media for assay of coliphages in sewage effluent and lake water von KENNEDY, J. E. JR, BITTON, G, OBLINGER, J. L

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Recovery of coliphages from chicken, pork sausage and delicatessen meats von KENNEDY, J. E. JR, OBLINGER, J. L, BITTON, G

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Potential for growth of nonproteolytic types of Clostridium botulinum in pasteurized restructured meat products: a review von Simunovic, J, Oblinger, J.L, Adams, J.P

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Characterization of coliphages recovered from foods according to temperature of infectivity von Kennedy, J.E. Jr, Wei, C.I, Oblinger, J.L

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Evaluation of a calcium alginate film for use on beef cuts von Williams, S.K, Oblinger, J.L, West, R.L

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Comparison of microbial counts on beef carcasses by using the moist-swab contact method and secondary tissue removal technique von Lazarus, C R, Abu-Bakar, A, West, R L, Oblinger, J L

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TRAIL-lnduced Apoptosis in U-1242 MG Glioma Cells von Saqr, HE, Omran, OM, Oblinger, J L, Yates, A J

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Survival of Salmonella infantis and Staphylococcus aureus on smoked broiler halves von Hooshyar, P, Oblinger, J L, Janky, D M

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Effect of subjective condition of beef quarters on the microbiology and storage stability of vacuum-packaged clods and ground beef patties von OBLINGER, J. L, KENNEDY, J. E. JR, WEST, R. L

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DIAGNOSTIC AND PROGNOSTIC SIGNIFICANCE OF GLYCOLIPID GLYCOSYLTRANSFERASE mRNAS von Oblinger, J L, Pearl, D K, Boardman, C L, Prior, T W

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Inhibitory effects of Pseudomonas on selected Salmonella and bacteria isolated from poultry von Oblinger, J.L, Kraft, A.A

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Recovery of Yersinia enterocolitica from surfaces of inoculated [beef] hearts and livers [Food contamination] von Stern, N.J, Oblinger, J.L

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Changes in the microbiological and shelf-life characteristics of beef tongues and livers following transcontinental and transoceanic shipment von Berry, B.W., Rothenberg, C.A., Oblinger, J.L., Miller, W.R., Bonger, A.J., Labots, H.

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