ISOLATION OF NEW METHANOL-UTILIZING BACTERIA AND ITS THIAMINE-REQUIREMENT FOR GROWTHS von KOUNO, KAGEAKI, OKI, TOSHIKAZU, NOMURA, HIDEO, OZAKI, ASAICHIRO

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Factors Affecting Oxygen Transfer into Shaken Flask von IKENO, Yoichi, OZAKI, Asaichiro

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Bacteriophages of L-Glutamic Acid-Producing Bacteria von OKI, Toshikazu, OZAKI, Asaichiro

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Bacteriophages of L-Glutamic Acid-Producing Bacteria von OKI, Toshikazu, OZAKI, Asaichiro

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Deoxyribonucleic Acid Bacteriophage of Methanomonas methylovora von Oki, T, Nishida, H, Ozaki, A

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NEW YEASTS CAPABLE OF ASSIMILATING METHANOL von OKI, TOSHIKAZU, KOUNO, KAGEAKI, KITAI, ATSUO, OZAKI, ASAICHIRO

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HIKIZIMYCIN, A NEW ANTIBIOTIC von UCHIDA, KENJI, ICHIKAWA, TOSHIO, SHIMAUCHI, YASUTAKA, ISHIKURA, TOMOYUKI, OZAKI, ASAICHIRO

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Microbial Utilization of Benzenesulfonic Acid von OKI, Toshikazu, KITAI, Atsuo, KUSUMOTO, Masahiro, OZAKI, Asaichiro

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Bacteriophages of L-Glutamic Acid-Producing Bacteria von OKI, Toshikazu, IIJIMA, Yoshio, OZAKI, Asaichiro

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L-Glutamic Acid Formation by Microorganisms from Ethanol von OKI, Toshikazu, SAYAMA, Yoshio, NISHIMURA, Yukio, OZAKI, Asaichiro

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Bacteriophages of L-Glutamic Acid-Producing Bacteria von OKI, Toshikazu, MATSUI, Toshinori, OZAKI, Asaichiro

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Bacteriophages of L-Glutamic Acid-Producing Bacteria von OKI, Toshikazu, MATSUI, Toshinori, OZAKI, Asaichiro

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Microbial Production of Salicylic Acid from Naphthalene von ISHIKURA, Tomoyuki, NISHIDA, Hiroshi, TANNO, Kazunobu, MIYACHI, Noboru, OZAKI, Asaichiro

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Studies on the Enzymatic Production of L-Aspartic Acid from Maleic Acid Part II von TAKAMURA, Yoshichika, KITAMURA, Iwao, IIKURA, Minoru, KONO, Kageaki, OZAKI, Asaichiro

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Mycological Studies on Citric Acid Producing Molds: Studies on Citric Acid Fermentation by Black Aspergilli Part V von OZAKI, Asaichiro

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Problems on Petroleum Fermentation von OZAKI, Asaichiro

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PRODUCTION OF L-GLUTAMIC ACID BY METHANOL- UTILIZING BACTERIA von OKI, TOSHIKAZU, KITAI, ATSUO, KOUNO, KAGEAKI, OZAKI, ASAICHIRO

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Bacteriophages of l-Glutamic Acid-Producing Bacteria: Part VIII. Growth Characteristics of Brevibacterium Phages von Oki, Toshikazu, Ozaki, Asaichiro

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Fundamental Studies on Several Types of the Aerobic Fermentors: Part 2. Measurements of Agitation Horsepower von OZAKI, Asaichiro, IKENO, Yoichi

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Fundamental Studies on Several Types of the Aerobic Fermentors: Part 1. Measurement of Oxygen Absorption Velocity by Sulfite Method von OZAKI, Asaichiro, IKENO, Yoichi

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