Modeling and optimization of biogas production on saw dust and other co-substrates using Artificial Neural network and Genetic Algorithm von Gueguim Kana, E.B., Oloke, J.K., Lateef, A., Adesiyan, M.O.

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Effect of fermented Cassava sievate and tiger nut shaft on growth performance, blood profile and immunological parameters in male rabbits von Bamigboye, C. O., Akinola, O. E., Adegboye, J. D., Fadiora, I. A., Omomowo, I. O., Majolagbe, O. N., Oyeleke, O. R., Alarape, A. A., Ojediran, T. K., Shittu, M. D., Oloke, J. K.

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OYSTER MUSHROOM (PLEUROTUS SPECIES); A NATURAL FUNCTIONAL FOOD von E A, Oloke, J K

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Improving the quality of agro-wastes by solid-state fermentation: enhanced antioxidant activities and nutritional qualities von Lateef, A, Oloke, J. K, Gueguim Kana, E. B, Oyeniyi, S. O, Onifade, O. R, Oyeleye, A. O, Oladosu, O. C, Oyelami, A. O

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Evaluation of microalgal-based nanoparticles in the adsorption of heavy metals from wastewater von Adenigba, VO, Omomowo, IO, Oloke, JK, Fatukasi, BA, Odeniyi, MA, Adedayo, AA

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The effect of ultrasonication on the release of fructosyltransferase from Aureobasidium pullulans CFR 77 von Lateef, A., Oloke, J.K., Prapulla, S.G.

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Detection of Arcobacter in Feces of Healthy Chickens in Osogbo, Nigeria von ADESUI, Y. O, COKER, A. O, OLOKE, J. K

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Assessment of Baseline Antibodies to Pandemic Influenza A/H1N1/2009 Virus in Ogbomoso, Oyo State, Nigeria von Oladipo, E. K., Awoyelu, E. H., Oloke, J. K.

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Phyloevolutionary analysis of SARS-CoV-2 in Nigeria von Awoyelu, E.H., Oladipo, E.K., Adetuyi, B.O., Senbadejo, T.Y., Oyawoye, O.M., Oloke, J.K.

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Identification and physiological properties of a Nigerian strain of Volvariella sp. isolated from oil palm waste von Adewoyin, A. G., Barooah, M., Oloke, J. K., Bora, S. S.

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Ameliorative effect of Lentinus squarrosulus mycomeat against Pseudomonas aeruginosa infection using albino rat as animal model von Bamigboye, C O, Oloke, J K

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The prevalence of bacterial resistance in clinical, food, water and some environmental samples in southwest Nigeria von LATEEF, A, OLOKE, J. K, GUEGUIMKANA, E. B

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Novel optimal temperature profile for acidification process of Lactobacillus bulgaricus and Streptococcus thermophilus in yoghurt fermentation using artificial neural network and g... von Gueguim-Kana, E. B, Oloke, J. K, Lateef, A, Zebaze-Kana, M. G

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Keratinolytic activities of a new feather-degrading isolate of Bacillus cereus LAU 08 isolated from Nigerian soil von Lateef, A., Oloke, J.K., Gueguim Kana, E.B., Sobowale, B.O., Ajao, S.O., Bello, B.Y.

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Production of bioemulsifier by an unusual isolate of salmon/red melanin containing Rhodotorula glutinis von Oloke, J K, Glick, B R

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Immunomodulating properties of Trino IB immunobooster von Oloke, J K

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DETECTABLE ANTI-DENGUE VIRUS IGM ANTIBODIES AMONG HEALTHY INDIVIDUALS IN OGBOMOSO, OYO STATE, NIGERIA von Oladipo, E K, Amanetu, C, Gbadero, T A, Oloke, J K

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Compatibility study using hybridization procedure among Pleurotus genotypes and authentication by enzyme expression and ITSR of rDNA von Adebayo, E. A., Oloke, J. K. J., Azeez, M. A., Ayandele, A. A., Majolagbe, O. N.

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ANTIOXIDANT AND NUTRITIONAL IMPORTANCE OF SOME PLEUROTUS SPECIES von Adebayo, E A, Oloke, J K, Aina, D A, Bora, T C

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Effect of nitrogen and phosphate limitation on utilization of bitumen and production of bitu-oil and gas by a bacterial consortium von Oloke, J K, Adebayo, E A, Aina, DA

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