Characterization of native Escherichia coli populations from bovine vagina of healthy heifers and cows with postpartum uterine disease von Gonzalez Moreno, Candelaria, Torres Luque, Andrea, Oliszewski, Rubén, Rosa, Ramiro J, Otero, María C

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Effects of probiotic administration in swine von Ross, Gloria Romina, Gusils, Carlos, Oliszewski, Rubén, Colombo de Holgado, Silvia, González, Silvia Nelina

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Influence of autochthonous adjunct cultures on ripening parameters of Argentinean goat's milk cheeses von Oliszewski, Rubén, Wolf, I Verónica, Bergamini, Carina V, Candioti, Mario, Perotti, María C

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Influence of bacteria used as adjunct culture and sunflower oil addition on conjugated linoleic acid content in buffalo cheese von Van Nieuwenhove, Carina P., Oliszewski, Rubén, González, Silvia N., Pérez Chaia, Adriana B.

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Esterase activities of indigenous lactic acid bacteria from Argentinean goats’ milk and cheeses von Oliszewski, Rubén, Medina, Roxana B., Gonzalez, Silvia N., Perez Chaia, Adriana B.

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FATTY ACID COMPOSITION AND CONJUGATED LINOLEIC ACID CONTENT OF COW AND GOAT CHEESES FROM NORTHWEST ARGENTINA von VAN NIEUWENHOVE, CARINA P., OLISZEWSKI, RUBÉN, GONZÁLEZ, SILVIA N.

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Metabolic effects of goat milk yogurt supplemented with yacon flour in rats on high-fat diet von Fabersani, Emanuel, Grande, María Virginia, Coll Aráoz, María Victoria, Zannier, Martin L., Sánchez, Sara S., Grau, Alfredo, Oliszewski, Ruben, Honoré, Stella M.

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Incidence of autochthonous Argentinean mixed starter cultures in ripening of slurry cheese models von OLISZEWSKI, RUBEN, VAN NIEUWENHOVE, CARINA, GONZÁLEZ, SILVIA, CHAIA, ADRIANA PÉREZ

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Milk chemical composition and cheese yield of Serrana Creole goat in northwest Argentina von Rubén Oliszewski, Alicia E. Rabasa, Jorge L. Fernández, Mario A. Poli y Martha S. Núñez de Kairúz

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Composición química y rendimiento quesero de la leche de cabra Criolla Serrana del noroeste argentino von Oliszewski, Rubén, Rabasa, Alicia E, Fernández, Jorge L, Poli, Mario A, Núñez de Kairúz, Martha S

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Nutrition and dietary intake and their association with mortality and hospitalisation in adults with chronic kidney disease treated with haemodialysis: protocol for DIET-HD, a pros... von Palmer, Suetonia C, Ruospo, Marinella, Campbell, Katrina L, Garcia Larsen, Vanessa, Saglimbene, Valeria, Natale, Patrizia, Gargano, Letizia, Craig, Jonathan C, Johnson, David W, Tonelli, Marcello, Knight, John, Bednarek-Skublewska, Anna, Celia, Eduardo, del Castillo, Domingo, Dulawa, Jan, Ecder, Tevfik, Fabricius, Elisabeth, Frazão, João Miguel, Gelfman, Ruben, Hoischen, Susanne Hildegard, Schön, Staffan, Stroumza, Paul, Timofte, Delia, Török, Marietta, Hegbrant, Jörgen, Wollheim, Charlotta, Frantzen, Luc, Strippoli, G F M

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