Video-based nearshore bathymetry estimation in macro-tidal environments von Bergsma, E.W.J., Conley, D.C., Davidson, M.A., O'Hare, T.J.

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Optimisation of extraction procedure and development of LC–DAD–MS methodology for anthocyanin analysis in anthocyanin-pigmented corn kernels von Hong, H.T., Netzel, M.E., O'Hare, T.J.

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An optimal saponification and extraction method to determine carotenoids in avocado von Hong, H.T., Takagi, T., O'Hare, T.J.

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Anthocyanin composition and changes during kernel development in purple-pericarp supersweet sweetcorn von Hong, H.T., Netzel, M.E., O'Hare, T.J.

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The effects of 1-methylcyclopropene on the shelf life of minimally processed leafy asian vegetables von Able, A.J., Wong, L.S., Prasad, A., O'Hare, T.J.

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Impact of storage on in vitro bioaccessibility of anthocyanins in ‘Rubycot’ plumcot and ‘Queen Garnet’ plum von Kodagoda, G.K., Hong, H.T., Addepalli, R., Topp, B., Sultanbawa, Y., O'Hare, T.J., Netzel, M.E., Osborne, S.

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The effect of sustained heavy exercise on the development of pulmonary edema in trained male cyclists von McKenzie, D.C., O’Hare, T.J., Mayo, J.

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Postharvest physiology and storage of carambola (starfruit) : a review von O'Hare, T.J.

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Low temperature and controlled atmosphere storage of rambutan von O'Hare, T.J., Prasad, A., Cooke, A.W.

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A rapid and simplified methodology for the extraction and quantification of allicin in garlic von Nguyen, B.T., Hong, H.T., O’Hare, T.J., Wehr, J.B., Menzies, N.W., Harper, S.M.

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Impact of cold storage on glucosinolate levels in seed-sprouts of broccoli, rocket, white radish and kohl-rabi von Force, Lesleigh E., O’Hare, Timothy J., Wong, Lung S., Irving, Donald E.

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Sand bar evolution beneath partially-standing waves: laboratory experiments and model simulations von O'Hare, T.J., Davies, A.G.

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Impact of atmosphere, organic acids, and calcium on quality of fresh-cut ‘Kensington’ mango von de Souza, Bianca Sarzi, O’Hare, Timothy James, Durigan, José Fernando, de Souza, Paulo Sergio

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The physiology of senescence in detached pak choy leaves ( Brassica rapa var. chinensis) during storage at different temperatures von Able, Amanda J., Wong, Lung Sing, Prasad, Amikha, O’Hare, Timothy J.

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Use of modified atmosphere to extend shelf life of fresh-cut carambola ( Averrhoa carambola L. cv. Fwang Tung) von Teixeira, Gustavo H.A., Durigan, José F., Alves, Ricardo E., O’Hare, Timothy J.

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Root growth, cytokinin and shoot dormancy in lychee ( Litchi chinensis Sonn.) von O’Hare, Timothy J., Turnbull, Colin G.N.

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Abstracted Modelling as a Tool for Understanding and Predicting Coastal Morphodynamics von Huntley, D.A, Coco, G., O'Hare, T.J.

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Regularity and randomness in the formation of beach cusps von Coco, G, Huntley, D.A, O'Hare, T.J

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Impact of low temperature storage on active and storage forms of folate in choy sum (Brassica rapa subsp. parachinensis) von O’Hare, T.J., Pyke, M., Scheelings, P., Eaglesham, G., Wong, L., Houlihan, A., Graham, G.

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Postharvest physiology and storage of rambutan von O'Hare, T.J.

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