Iodine Gas Detection System Using Color Sensor von Salam, R M, Nurhaini, F F, Anggakusuma, R, Shidiq, A, Putra, B A N

Volltext

Determination of nutrient and toxic elements in food reference materials by suspension preparation and TXRF analysis von Nurhaini, F F, Lestiani, D D, Syahfitri, W Y N, Kusmartini, I, Sari, D K, Kurniawati, S, Santoso, M

Volltext

Physicochemical properties of heat-moisture treated, sodium stearate complexed starch: The effect of sodium stearate concentration von Yassaroh, Yassaroh, Nurhaini, Feni F., Woortman, Albert J.J., Loos, Katja

Volltext

In vitro Digestibility Study of Starch Complexed with Different Guest Molecules von Yassaroh, Yassaroh, Nurhaini, Feni F., Woortman, Albert J. J., Loos, Katja

Volltext